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About This Item
London, UK: Macdonald, 1966. Second-hand hardcover. David, Elizabeth. Italian Food. Macdonald (Cookery Book Club Edition): London, UK 1966. 8vo HC 362pp. (drawings by Renato Guttuso) VG-/VG- dj minor rep tears, some rubbing
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Australia's specialist indie culinary bookstore for armchair cooks, professional chefs & avid foodies right in the heart of Melbourne at the Queen Victoria Market; open every day. We stock over 45,000 new, old, vintage and antiquarian books about food and drink as well as a food & drink related ephemera. Members of ANZAAB, ILAB and the Australian Booksellers Association. Established 1983.
Some terminology that may be used in this description includes:
- A book in slightly less than Very Good Condition with a dust jacket that is in slightly less than Very Good Condition. Very...[more]
- Abrasion or wear to the surface. Usually used in reference to a book's boards or dust-jacket.