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Martha Stewart's Hors d'Oeuvres

Martha Stewart's Hors d'Oeuvres

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Martha Stewart's Hors d'Oeuvres: The Creation and Presentation of Fabulous Finger Foods

by Martha Stewart

  • Used
  • very good
  • Paperback
Condition
Very Good
ISBN 10
0517589508
ISBN 13
9780517589502
Seller
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About This Item

New York: Clarkson N. Potter. 1984. Trade Paperback. Near Fine. Interior pristine. Spine square, tight and uncreased. Covers clean and bright. Light corner wear. Not from a library. No remainder mark. Not clipped. Suitable for gifting. 176 pages. 175 full-color photographs. 4to, 8 x 10 x 0.4 inches.

One of Martha Stewart's first cookbooks. Published in 1984, it contains beautiful pictures of the food as well as over 150 delicious, easy and elegant recipes for fabulous finger food, organized into 13 creative menus. In the introduction, Stewart tells about her early life.


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Details

Bookseller
Books of the World US (US)
Bookseller's Inventory #
RWARE0000001083
Title
Martha Stewart's Hors d'Oeuvres
Author
Martha Stewart
Illustrator
Peter Bosch
Format/Binding
Trade Paperback
Book Condition
Used - Very Good
Quantity Available
1
Binding
Paperback
ISBN 10
0517589508
ISBN 13
9780517589502
Publisher
Clarkson N. Potter
Place of Publication
New York
Date Published
1984
Keywords
hors d'oeuvres, finger food, recipes, cookbook, cookbooks, cookery
Bookseller catalogs
Cookbooks;
Size
4to

Terms of Sale

Books of the World

30 day return guarantee, with full refund if an item arrives mis-described or damaged.

About the Seller

Books of the World

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2017
Arlington, Virginia

About Books of the World

Finding new homes for the library I collected over five decades of travel around the world.

Glossary

Some terminology that may be used in this description includes:

Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
Trade Paperback
Used to indicate any paperback book that is larger than a mass-market paperback and is often more similar in size to a hardcover...
Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
Remainder Mark
Usually an ink marking of some sort which indicates that the book was designated a remainder. In most cases, it can be found on...

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