Marzipan by John F Renshaw & Co
by John F Renshaw & Co
Marzipan
by John F Renshaw & Co
- Used
- first
John F Renshaw & Co. Marzipan. [Trade Catalogue] John F Renshaw & Co: Mitcham, England [ca.1930]. 8vo (220x160mm) SC stiff card pict wraps, yapp edges 49pp, 33 chromolithograph plates. VG/- wraps tired; notes to p1; a few sm signs of professional use
John F Renshaw & Company Limited.
Marzipan. [Trade Catalogue]
Mitcham, Surrey, England: John F Renshaw & Company Limited, [ca.1930]. First Edition.
Octavo (220x160mm) stiff card pictorial wraps, staplebound, yapp edges 49pp, 33 chromolithograph plates.
The wraps are slightly tired and lightly soiled; the yapp edges are a tifle worn and bruised with a small closed tear to the front fore-edge; the concealed staple binding is rusting (as usual); there are several contemporary handwritten industrial marzipan recipes/notes in ink and pencil to p1; elsewhere a few small signs of professional use; some pages lightly buckled at the bottom edge. The full page chromolithographic plates and printer are not attributed. The excellent chromolithographic illustration is bright and clean.
Founded in 1898, J F Renshaw established the factory at Mitcham (depicted on the cover) in 1924. The trade catalogue provides a number of commercial scale recipes for cakes, biscuits, rout biscuits, macaroons, marzipan fancies etc. and an illustrated guide for commercial and professional bakers and pastry chefs as to how to use marzipan.
In 1950, J F Renshaw received a Royal Warrant to manufacture Marzipan (and other goods) and is today the only bakery ingredients company to hold a Royal Warrant. Today, J F Renshaw is based in Liverpool. It remains a leading British manufacturer of ready to roll icing, marzipan, frostings, caramel and mallows.
A second edition was published in hardcover in 1951.
A still bright elegant example of a fancy goods trade catalogue from the 1930s.
§ OCLC records only 6 holdings.
- Bookseller Books for Cooks (AU)
- Format/Binding Second-hand softcover
- Book Condition Used
- Quantity Available 1
- Publisher John F Renshaw & Co
- Place of Publication Mitcham, England [ca.1930]
We have 2 copies available starting at $22.22.
Lot of four (4) sets of Pei Wei's Chinese Cooking Cards
by Pei Wei
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Newton, Massachusetts, United States
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by Shewry, Ben
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- 9781741969870 / 1741969875
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Melbourne, Victoria, Australia
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Cole's Popular Cookery
by Payne, A G (ed)
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Melbourne, Victoria, Australia
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$142.86
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The Experienced English Housekeeper
by Raffald, Elizabeth
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Melbourne, Victoria, Australia
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French Domestic Economy
by [Audot, Louis-Eustache]
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Melbourne, Victoria, Australia
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Lot of four (4) sets of Pei Wei's Chinese Cooking Cards
by Pei Wei
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Newton, Massachusetts, United States
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$100.00
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Origin: the food of Ben Shewry
by Shewry, Ben
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- first
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- Used
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- Unknown
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- 9781741969870 / 1741969875
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Melbourne, Victoria, Australia
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$500.02
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Cole's Popular Cookery
by Payne, A G (ed)
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Melbourne, Victoria, Australia
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$142.86
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The Experienced English Housekeeper
by Raffald, Elizabeth
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Melbourne, Victoria, Australia
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French Domestic Economy
by [Audot, Louis-Eustache]
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Melbourne, Victoria, Australia
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Marzipan
by Renshaw,John F. & Co. Ltd
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Narrabeen, New South Wales, Australia
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by John F., & Co., Ltd Renshaw
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Chester, United Kingdom
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$40.54
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by Fanny Cradock; Johnnie Cradock
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$29.95
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- 9780679884408 / 0679884408
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Bacova, Virginia, United States
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$30.00
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by California Fruit Growers Exchange
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San Pedro, California, United States
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Bethany, Missouri, United States
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$49.07$41.71Save $7.36!
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by SOROSKY, Marlene
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- Used - Near Fine
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- Very Good
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- First Edition
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- ISBN 10 / ISBN 13
- 9780060150457 / 0060150459
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Sherman Oaks, California, United States
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$40.00
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Owego, New York, United States
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$55.00
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Lake Hopatcong, New Jersey, United States
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Sherman Oaks, California, United States
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by [United States Bakery (Portland, Oregon)]; Ruth Aikins (illustrator)
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Alfred, Maine, United States
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$60.00
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- 9780873970983 / 0873970985
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