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MASTERING THE ART OF FRENCH COOKING.. (VOLUME ONE .;.  VOL 1...I) ...THE  CLASSIC THAT HAS CHANGED FOREVER THE WAY AMERICA COOKS" cover sub title

MASTERING THE ART OF FRENCH COOKING.. (VOLUME ONE .;. VOL 1...I) ...THE CLASSIC THAT HAS CHANGED FOREVER THE WAY AMERICA COOKS" cover sub title

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MASTERING THE ART OF FRENCH COOKING.. (VOLUME ONE .;. VOL 1...I) ...THE CLASSIC THAT HAS CHANGED FOREVER THE WAY AMERICA COOKS" cover sub title

by CHILD, JULIA ..BECK, SIMONE..BERTHOLLE, LOUISETTE

  • Used
  • very good
  • Paperback
Condition
Very Good
ISBN 10
0394721780
ISBN 13
9780394721781
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About This Item

NY: Alfred A. Knopf Publishers. Very Good. 1970,1983. Revised Ed. paperback. 7x10". VERY GOOD Condition PAPERBACK; White titles on rich blue paper covers with small tri fleur & star devices, also red cover titles inside 5x7" white box.. Includes foreword to 1983 edition.. ; 684+XXXII page pages; Index. American Foods, French Dishes.Featuring 524 delicious recipes, in its pages home cooks will find something for everyone, from seasoned experts to beginners who love good food and long to reproduce the savory delights of French cuisine, .

Synopsis

Mastering the Art of French Cooking is a two-volume French cookbook written by American author Julia Child, Simone Beck, and Louisette Bertholle, both of France. Written for the American market, it was published by Alfred A. Knopf in 1961 (Volume 1) and 1970 (Volume 2). Widely credited with bringing French cuisine into the American home, it has since become a standard in the culinary world. Originally, a third volume was planned but Child lost interest in the project as her television career took off and so Simone Beck published separately what would have been the third volume as Simca's Cuisine .

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Details

Bookseller
Wonderful Books by Mail US (US)
Bookseller's Inventory #
135652
Title
MASTERING THE ART OF FRENCH COOKING.. (VOLUME ONE .;. VOL 1...I) ...THE CLASSIC THAT HAS CHANGED FOREVER THE WAY AMERICA COOKS" cover sub title
Author
CHILD, JULIA ..BECK, SIMONE..BERTHOLLE, LOUISETTE
Illustrator
Drawings
Format/Binding
Paperback
Book Condition
Used - Very Good
Quantity Available
1
Edition
Revised Ed
Binding
Paperback
ISBN 10
0394721780
ISBN 13
9780394721781
Publisher
Alfred A. Knopf Publishers
Place of Publication
NY
Date Published
1970,1983
Keywords
France, Food, Tv Show, Cook Book, COOKBOOK, COOKERY

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