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Meat Cookery by Cordon Bleu - 1973

by Cordon Bleu

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Meat Cookery by Cordon Bleu - 1973

Meat Cookery

by Cordon Bleu

  • Used
  • very good
  • Paperback
London: Sphere. Very Good. 1973. Trade Paperback. 0722125100 . 160 pp. Illus. Edgewear. Corners rubbed. Covers have slight curl. From the famous cooking school, a great book on the buying and expert preparation of meat, covering many methods of cooking. .
  • Bookseller Riverwash Books CA (CA)
  • Format/Binding Trade Paperback
  • Book Condition Used - Very Good
  • Quantity Available 1
  • Binding Paperback
  • ISBN 10 0722125100
  • ISBN 13 9780722125106
  • Publisher Sphere
  • Place of Publication London
  • Date Published 1973
  • Keywords 0722125100, Cooking, Cookery, Meat, Cordon, Bleu

We have 2 copies available starting at $5.50.

Meat Cookery
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Meat Cookery

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780722125106 / 0722125100
Quantity Available
1
Seller
Dunfermline, Fife, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
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Description:
Cardinal Press. Used - Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Item Price
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Meat cookery

Meat cookery

  • Used
  • Acceptable
  • Paperback
Condition
Used - Acceptable
Binding
Paperback
ISBN 10 / ISBN 13
9780722125106 / 0722125100
Quantity Available
2
Seller
GORING BY SEA, West Sussex, United Kingdom
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
$12.01
$8.57 shipping to

Show Details

Description:
Paperback. Acceptable.
Item Price
$12.01
$8.57 shipping to