A Moment With Miss Gish
by Bogdanovich, Peter
- Used
- Fine
- first
- Condition
- Fine
- Seller
-
VALATIE, New York, United States
Payment Methods Accepted
About This Item
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Details
- Bookseller
- Knickerbocker Books (US)
- Bookseller's Inventory #
- 006278
- Title
- A Moment With Miss Gish
- Author
- Bogdanovich, Peter
- Book Condition
- Used - Fine
- Quantity Available
- 1
- Edition
- First Thus
- Publisher
- Santa Teresa Press
- Place of Publication
- Santa Barbara, CA
- Date Published
- 1995
- Bookseller catalogs
- Performing Arts, Film & TV; Biography; Performing Arts, Film & TV;
Terms of Sale
Knickerbocker Books
All books subject to prior sale. Payment must be received within 10 days of the order or item will be returned to stock. We directly accept PayPal, money orders, bank checks, personal checks (allow time to clear); or AmEx, Discover, MasterCard, Visa credit cards through Biblio.com. International orders must be paid in US dollars and can be paid via PayPal, credit card (through ABE), or International Money Order payable through U.S. banks or U.S. Post Office. Order with confidence. Your purchase will be carefully packaged to protect it during shipping. Satisfaction guaranteed. Books may be returned within 10 days of receipt provided they are in the same condition as sent and prior notice is given. Please insure returns for their full value.
About the Seller
Knickerbocker Books
About Knickerbocker Books
Glossary
Some terminology that may be used in this description includes:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- Crisp
- A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...