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Time Warner Books Uk, 1999. Paperback. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
The Olive Oil Companion : The Authoritative Connoisseur's Guide by Ridgway, Judy - 1999
by Ridgway, Judy
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The Olive Oil Companion : The Authoritative Connoisseur's Guide
by Ridgway, Judy
- New
- Paperback
- first
Boston: Little Brown & Co, 1999 Included is historical information dating back to 3000 BC in the Middle East, a glossary of olive-related terms, (such as cold-pressed and extra virgin), how oils are graded, flavored and processed and favorite recipes of the olive growers. Over 100 international oils are tasted, rated, and evaluated. An information box for each producer also contains annual output, tour/tasting accessibility and more.. 1st US Ed... French Wraps. New.
- Bookseller KALAMOS BOOKS (CA)
- Format/Binding Paperback
- Book Condition New New
- Edition 1st US Ed..
- Binding Paperback
- ISBN 10 0316852279
- ISBN 13 9780316852272
- Publisher Little Brown & Co
- Place of Publication Boston
- Date Published 1999
- Keywords COOKERY OILS FATS EDIBLE OLIVE OIL OLIVES
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The Olive Oil Companion
by Ridgway, Judy
- Used
- very good
- Paperback
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- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780316852272 / 0316852279
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Seattle, Washington, United States
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The Olive Oil Companion
by Ridgway, Judy
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780316852272 / 0316852279
- Quantity Available
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Seattle, Washington, United States
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Description:
Time Warner Books Uk, 1999. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Stock Photo: Cover May Be Different
The Olive Oil Companion
by Ridgway, Judy
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780316852272 / 0316852279
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Grand Rapids, Michigan, United States
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Time Warner Books Uk, 1999-12-31. Paperback. Very Good. A nice softcover copy with a tight and square binding. Text is clean and bright. Softcovers are good. Careful packaging and fast shipping. We recommend EXPEDITED MAIL for even faster delivery. Shipped in 100% recyclable material.
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Olive Oil Companion
by Ridgway, Judy
- Used
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- Paperback
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- Used - Acceptable
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780316852272 / 0316852279
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GORING BY SEA, West Sussex, United Kingdom
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Paperback. Acceptable.
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Olive Oil Companion
by Ridgway, Judy
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780316852272 / 0316852279
- Quantity Available
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GORING BY SEA, West Sussex, United Kingdom
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Paperback. Very Good.
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The Olive Oil Companion
by Ridgway, Judy
- Used
- Paperback
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- Used; Good
- Edition
- New edition
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780316852272 / 0316852279
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Milton Keynes , Buckinghamshire, United Kingdom
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Little, Brown & Company. New edition. Paperback. Used; Good. Simply Brit welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring theres something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. 01/06/2000
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The Olive Oil Companion : The Authoritative Connoisseur's Guide
by Ridgway, Judy
- New
- Paperback
- first
- Condition
- New
- Edition
- 1st US Ed..
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780316852272 / 0316852279
- Quantity Available
- 1
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STREETSVILLE, Ontario, Canada
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Boston: Little Brown & Co, 1999 Book. New. French Wraps. 1st US Ed... Included is historical information dating back to 3000 BC in the Middle East, a glossary of olive-related terms, (such as cold-pressed and extra virgin), how oils are graded, flavored and processed and favorite recipes of the olive growers. Over 100 international oils are tasted, rated, and evaluated. An information box for each producer also contains annual output, tour/tasting accessibility and more..
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