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Paris, Alphonse Lemerre, 1882. 8°, III, 819 S., (Neutrale) Priv.-Lwd. d. Zt., Rücken etw. aufgehellt, vord. Rückenkante an den Kapitalen geplatzt, Exlibris a. Innendeckel, Blattränder min. gebräunt, im Bund an 2 Stellen etw .gespreizt, innen sonst tadellos. 010
Petit Dictionnaire de Cuisine (Ed.1882) (Savoirs Et Traditions) (French Edition) by Alexandre Dumas
by Alexandre Dumas
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Petit Dictionnaire de Cuisine (Ed.1882) (Savoirs Et Traditions) (French Edition)
by Alexandre Dumas
- New
- Paperback
HACHETTE LIVRE-BNF. Paperback. New. NEW BOOK
- Bookseller Independent bookstores (US)
- Format/Binding Paperback
- Book Condition New New
- Quantity Available 3
- Binding Paperback
- ISBN 10 2012599095
- ISBN 13 9782012599093
- Publisher HACHETTE LIVRE-BNF
We have 1 copies available starting at $313.46.
Petit dictionnaire de cuisine.
by Dumas, Alexandre
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- Condition
- Used
- Quantity Available
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Zurich, Switzerland
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$313.46
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$313.46