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The Professional Chef by Culinary Institute of America - 2001-09-05

Note: Cover may not represent actual copy or condition available

The Professional Chef

by Culinary Institute of America

Book condition: New

Book Description

Wiley, 2001-09-05. Hardcover. New. New. There is a slight shelf or time wear. Otherwise new. We Ship Every Day! Free Tracki...

We have 13 copies available starting at $7.32

No cover image available

The Professional Chef

Culinary Institute of America

Wiley. Hardcover. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, will have the markings and stickers associated from the library. Accessories such as CD, codes, toys, may no...

Item Price
$7.32
No cover image available

The Professional Chef

The Culinary Institute of America

New York: John Wiley & Sons, 2001 1036 pages. This is the 7th edition. shipping will be extra for this large and heavy book, please inquire. Seventh Edition. Hard Cover. Very Good +/No Jacket. 8 3/4 x 11 ".

Item Price
$15.00
No cover image available

The Professional Chef

Culinary Institute of America

  • Published : 2001-09-05
  • ISBN : 0471382574
  • Bookseller: ACJBooks
Wiley, 2001-09-05. Hardcover. Like New. 2.0000 in x 11.0000 in x 8.7992 in. This is a hardcover book

Item Price
$20.75
No cover image available

The Professional Chef

Culinary Institute of America

  • Published : 2001-09-05
  • ISBN : 0471382574
  • Bookseller: Ergodebooks
Wiley, 2001-09-05. Hardcover. Used: Acceptable.

Item Price
$27.48
No cover image available

The Professional Chef

America, Culinary Institute of

Wiley. Hardcover. 0471382574 7th Edition. Clean text. SATISF GNTD + SHIPS W/IN 24 HRS. Sorry, no APO deliveries. Ships in a padded envelope with free tracking. T14B . Very Good. 2001-09-05. 7th.

Item Price
$25.00
No cover image available

The Professional Chef

Culinary Institute of America

Wiley, 2001-09-05. Hardcover. Very Good.

Item Price
$24.95
No cover image available

The Professional Chef

Culinary Institute of America

  • Published : 2001-02-07
  • ISBN : 0471382574
  • Bookseller: Books Express
2001-02-07. Good. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May not contain Access Codes or Supplements. May be re-issue. May be ex-library. Shipping & Handling by region. Buy with confidence, excellent customer service!

Item Price
$32.52
No cover image available

The Professional Chef

Culinary Institute of America

U.S.A.: Wiley Publications. Fine +. 2001. Glossy Hardback. 0471382574 Oversized 1036pp including cooking time charts for selected food categories, metric conversions, glossary, recipe index, and subject index Color step-by-step hoss for techniques Very heavy, large book so DOMESTIC ORDERS ...

Item Price
$29.95
No cover image available

The Professional Chef by Culinary Institute of America

Culinary Institute of America

  • Published : 2001-09-05
  • ISBN : 0471382574
  • Bookseller: GOTbooks
Wiley, 2001-09-05. Hardcover. Good. This listing is for The Professional Chef This edition is very similar to the most current updated edition, ISBN 0470421355 Please be sure to buy the earlier and much cheaper edition for your class and SAVE MONEY on your textbook expenses! We personally guara...

Item Price
$28.99
No cover image available

The Professional Chef

Culinary Institute of America

  • Published : 2001-09-05
  • ISBN : 0471382574
  • Bookseller: BooksEntirely
Wiley, 2001-09-05. Hardcover. Good.

Item Price
$33.95