Description:
Kodansha USA, 11/1/2000. 1. hardcover. Like New. 9x0x7. LIKE NEW!!! Has a red or black remainder mark on bottom/exterior edge of pages.
Quick & Easy Japanese Cookbook by Katsuyo Kobayashi - November 2000
by Katsuyo Kobayashi
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Quick & Easy Japanese Cookbook
by Katsuyo Kobayashi
- Used
- as new
- Hardcover
- first
Tokyo: Kodansha International, November 2000. Hardcover. First Edition, third printing. As New book in an As New jacket. Pristine. Not from a library. No remainder mark. Not clipped. 104 pages.
Japan's most trusted and popular television cooking personality presents foolproof recipes for real Japanese family-style food that anyone can make. All the ingredients are readily available outside Japan, and the cooking methods are kept simple and straightforward. A large full-color photograph of each completed dish is shown opposite the recipe, for easy reference. Small photos of the cooking process, also in color, are in the right-hand margin, with notes from Kobayashi about points to remember or substitutions that can be made for ingredients that may be less familiar. Many of the great traditional recipes of Japan are here, such as Japanese Pan-Fried Chicken and Tofu with Sweet Miso Sauce, but so are recipes that came to Japan from China and were adapted to Japanese tastes, like Gyoza Pot Stickers, Steamed Shumai Dumplings, and Banbanji Chilled Sesame Chicken. There's Japanese-style curry, and the popular "Omrice"--delicious flavored rice wrapped inside a thin omelette. There are even Japanese-style hamburgers, flavored with soy sauce and sake.
Japan's most trusted and popular television cooking personality presents foolproof recipes for real Japanese family-style food that anyone can make. All the ingredients are readily available outside Japan, and the cooking methods are kept simple and straightforward. A large full-color photograph of each completed dish is shown opposite the recipe, for easy reference. Small photos of the cooking process, also in color, are in the right-hand margin, with notes from Kobayashi about points to remember or substitutions that can be made for ingredients that may be less familiar. Many of the great traditional recipes of Japan are here, such as Japanese Pan-Fried Chicken and Tofu with Sweet Miso Sauce, but so are recipes that came to Japan from China and were adapted to Japanese tastes, like Gyoza Pot Stickers, Steamed Shumai Dumplings, and Banbanji Chilled Sesame Chicken. There's Japanese-style curry, and the popular "Omrice"--delicious flavored rice wrapped inside a thin omelette. There are even Japanese-style hamburgers, flavored with soy sauce and sake.
- Bookseller Independent bookstores (US)
- Format/Binding Hardcover
- Book Condition New As New
- Jacket Condition As New
- Quantity Available 1
- Edition First Edition, Third Printing
- Binding Hardcover
- ISBN 10 4770025041
- ISBN 13 9784770025043
- Publisher Kodansha International
- Place of Publication Tokyo
- Date Published November 2000
- Keywords cookbooks, cookery, cooking, Japanese, Japan
- Size 4to
We have 6 copies available starting at $3.00.
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Quick & Easy Japanese Cookbook
by Kobayashi, Katsuyo
- Used
- Hardcover
- first
- Condition
- Like New
- Edition
- 1
- Binding
- Hardcover
- ISBN 13
- 9784770025043
- ISBN 10
- 4770025041
- Quantity Available
- 20
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Stock Photo: Cover May Be Different
Quick & Easy Japanese Cookbook
by Katsuyo Kobayashi
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 13
- 9784770025043
- ISBN 10
- 4770025041
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, United States
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Kodansha International, 2000-11-01. Hardcover. Good.
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Stock Photo: Cover May Be Different
Quick & Easy Japanese Cookbook
by Kobayashi, Katsuyo
- Used
- Condition
- Used - Good
- ISBN 13
- 9784770025043
- ISBN 10
- 4770025041
- Quantity Available
- 1
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Frederick, Maryland, United States
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Kodansha USA. Used - Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Stock Photo: Cover May Be Different
Quick & Easy Japanese Cookbook
by Kobayashi, Katsuyo
- Used
- Hardcover
- Condition
- Used:Good
- Edition
- 1
- Binding
- Hardcover
- ISBN 13
- 9784770025043
- ISBN 10
- 4770025041
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, United States
- Item Price
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$40.94FREE shipping to
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Brand: Kodansha USA, 2000-11-01. 1. hardcover. Used:Good.
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Stock Photo: Cover May Be Different
Quick & Easy Japanese Cookbook
by Kobayashi, Katsuyo
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 13
- 9784770025043
- ISBN 10
- 4770025041
- Quantity Available
- 1
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Wilmington, Delaware, United States
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Kodansha USA, 2000-10-31. hardcover. Good. 9x0x7.
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Stock Photo: Cover May Be Different
Quick & Easy Japanese Cookbook
by Kobayashi, Katsuyo
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 13
- 9784770025043
- ISBN 10
- 4770025041
- Quantity Available
- 1
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San Diego, California, United States
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Kodansha USA, 2000-11-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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