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Seared to Perfection : The Simple Art of Sealing in Flavor by Lucy Vaserfirer - 2010

Seared to Perfection : The Simple Art of Sealing in Flavor

by Lucy Vaserfirer

Book condition: Very Good

Book Description

Harvard Common Press, 2010. Hardcover. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition....

We have 14 copies available starting at $1.00

No cover image available
Harvard Common Press. Hardcover. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, will have the markings and stickers associated from the library. Accessories such as CD, code...

Item Price
$1.00
No cover image available
Harvard Common Press. Used - Good. Former Library book. Shows some signs of wear, and may have some markings on the inside.

Item Price
$6.47
No cover image available
Harvard Common Press. Used - Very Good. Former Library book. Great condition for a used book! Minimal wear.

Item Price
$6.47
No cover image available

Seared to Perfection: The Simple Art of Sealing in Flavor (Non)

Lucy Vaserfirer

  • Published : 2010-09-06
  • ISBN : 1558323988
  • Bookseller: Ergodebooks
Harvard Common Press, 2010-09-06. Hardcover. Good.

Item Price
$4.36
No cover image available

Seared to Perfection: The Simple Art of Sealing in Flavor (Non)

Vaserfirer, Lucy

Harvard Common Press, 2010-10-17. Hardcover. New.

Item Price
$10.93
No cover image available

Seared to Perfection: The Simple Art of Sealing in Flavor (Non)

Vaserfirer, Lucy

Harvard Common Press, 2010. Book. Very Good. Soft cover.

Item Price
$10.00
No cover image available
Paperback. Very Good.

Item Price
£2.66
No cover image available

Seared to Perfection: The Simple Art of Sealing in Flavor

Lucy Vaserfirer

Hardcover, new. Explains the the basics of searing, including how to select ingredients and cookware. Includes approximately 100 recipes. Indexed. 152 pages.

Item Price
$12.00
No cover image available

Seared to Perfection: The Simple Art of Sealing in Flavor (Non)

Vaserfirer, Lucy

Harvard Common Press, 2010-09-06 2013-07-08. Hardcover. New. BRAND NEW!! - When you place an order with Chili Fiesta Books you can expect the very best customer service, quality packaging & shipping, e-mail notifications and much more !!! We ship daily !! Orders placed before 11:00 am est w...

Item Price
$12.00
No cover image available

Seared to Perfection: The Simple Art of Sealing in Flavor (Non)

Lucy Vaserfirer

  • Published : 2010-09-06
  • ISBN : 1558323988
  • Bookseller: Ergodebooks
Harvard Common Press, 2010-09-06. Hardcover. Used:Good.

Item Price
$14.90