Description:
William Morrow Cookbooks, 1996. 2nd Printing. Hardcover with dust jacket. 8vo with 350 pages. The book and dust jacket are in very good condition with very slight shelf wear. A few creased corners of pages 1/3" in. Interior is clean and tight. "the richness of information and the vivid descriptions of each dish, including their Ladino names, hold your attention. Brief folk tales at the end of each chapter are enchanting. Sternberg's recipes are easy to follow, even if you've never made food like this." Review. White spine/ Red-Black text. #031763. 2nd Printing. Hardcover. Very Good/Very Good. 8vo. Kosher Cooking.
The Sephardic Kitchen: The Healthy Food and Rich Culture of the Mediterranean Jews by Robert Sternberg - 1996
by Robert Sternberg
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The Sephardic Kitchen: The Healthy Food and Rich Culture of the Mediterranean Jews
by Robert Sternberg
- Used
- Fine
- Hardcover
- first
William Morrow Cookbooks, 1996. First Edition. Hard Cover. Fine/Fine.
- Bookseller Michael Diesman (US)
- Format/Binding Hardcover
- Book Condition Used - Fine
- Jacket Condition Fine
- Edition First Edition
- Binding Hardcover
- ISBN 10 0060176911
- ISBN 13 9780060176914
- Publisher William Morrow Cookbooks
- Date Published 1996
- Keywords Sephardic Cooking, Sephardic Recipes, Kosher Cooking, Cooking
We have 3 copies available starting at $75.00$56.25.
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The Sephardic Kitchen: The Healthy Food and Rich Culture of the Mediterranean Jews
by Sternberg, Robert J. (editor); Davidson, Janet E. (editor)
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Edition
- 2nd Printing
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780060176914 / 0060176911
- Quantity Available
- 1
- Seller
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Santa Monica, California, United States
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$75.00$56.25Save $18.75!$5.50 shipping to
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The Sephardic Kitchen: The Healthy Food and Rich Culture of the Mediterranean Jews
by Sternberg, Rabbi Robert
- Used
- near fine
- Hardcover
- Condition
- Used - Near Fine
- Jacket Condition
- Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780060176914 / 0060176911
- Quantity Available
- 1
- Seller
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Johannesburg, South Africa
- Item Price
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Description:
Harper Collins, 1996. hardcover. Near Fine/Very Good. 7x1x10. light shelf wear on the jacket, one tear on the front. all pages are intact and presentable. may require extra postage outside South Africa. [SK]. Our orders are shipped using tracked courier delivery services.
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Stock Photo: Cover May Be Different
The Sephardic Kitchen: The Healthy Food and Rich Culture of the Mediterranean Jews
by Sternberg, Robert
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780060176914 / 0060176911
- Quantity Available
- 1
- Seller
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San Diego, California, United States
- Item Price
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$128.07$5.45 shipping to
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Description:
William Morrow Cookbooks, 1996-09-19. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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