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Spices, Salt and Aromatics in the English Kitchen

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Spices, Salt and Aromatics in the English Kitchen

by David, Elizabeth

  • Used
  • as new
Condition
As New
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
MELBOURNE, Victoria
Item Price:
$21.00
$19.00 shipping to USA
Standard Delivery: 20 to 30 days

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About This Item

London: Penguin, 1985. revised edition. softback with stiff wrappers. As New. small octavo. 277pp., bibliog., index, Fine culinary & social history

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Details

Bookseller
Andrew Barnes Booksellers AU (AU)
Bookseller Inventory #
131295
Title
Spices, Salt and Aromatics in the English Kitchen
Author
David, Elizabeth
Format/binding
Softback with stiff wrappers
Book condition
New As New
Edition
revised edition
Publisher
Penguin
Place of Publication
London
Date published
1985
Bookseller catalogs
Food & Wine;
Size
small octavo

Terms of Sale

Andrew Barnes Booksellers

BOOKS MAY BE RETURNED FOR ANY REASON. POSTAGE REFUNDED IF IN THE VIEW OF BIBLIO BOOK WAS INACCURATELY DESCRIBED

About the Seller

Andrew Barnes Booksellers

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio.com member since: 2006
MELBOURNE, Victoria
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About Andrew Barnes Booksellers

We are a general, Internet only bookseller with 25 years experience, specialising in Military & Russian material. We have operated on-line for 9 years

Glossary

Some terminology that may be used in this description includes:

octavo
Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...[more]
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects,...[more]
wrappers
The paper covering on the outside of a paperback.  Also see the entry for pictorial wraps, color illustrated coverings for...[more]
fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...[more]

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