Summer Cooking by Elizabeth David

Paperback. Very Good.

Paperback. Acceptable.

Penguin. Re-issue. Paperback. Used; Good. Simply Brit – welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there’s something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. 07/07/2011

Penguin, 2011-07-07. Paperback. Good. 8x5x1. Posted within 1 working day. 1st class tracked post to the UK, Airmail tracked worldwide. Robust recyclable packaging.

Penguin Books Ltd, 2011-07-07. Paperback. Good.

Penguin, 2011-07-07. Paperback. Very Good. 19 to 25 cm tall, Octavo, (8vo). Posted within 1 working day. 1st class tracked post to the UK, Airmail tracked worldwide. Robust recyclable packaging.

Michael Joseph, 2013-03-26. Paperback. Used:Good.

Paperback / softback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; Elizabeth David (1913-1992) travelled widely during the Second World War, throughout Europe, the Middle East and India. She returned to England in 1946 to write the classic <i>Mediterranean Food</i>, followed by five other b

Penguin, 2011. Paperback. New. 272 pages. 7.64x5.16x0.83 inches.

Paperback / softback. New. Offers a selection of dishes, for table, buffet and picnic, that are light, easy to prepare and based on seasonal ingredients. This title shows how an imaginative use of herbs can enhance even the simplest meals, whether egg, fish or meat, while her recipes range from a simple salade nicoise to strawberry souffle.