In the Sweet Kitchen: The Definitive Baker's Companion
by Regan Daley
- Used
- near fine
- Hardcover
- Condition
- Near Fine/Near Fine
- ISBN 10
- 1579652085
- ISBN 13
- 9781579652081
- Seller
-
Austin, Minnesota, United States
Payment Methods Accepted
About This Item
Synopsis
Regan Daley worked for several years as a pastry chef in some of Toronto's most prominent restaurants, including the celebrated Avalon (named by Gourmet magazine as one of the best in North America), where her elegant and original dessert creations, such as Valrhona Molten Chocolate Cakes , quickly become household words. She now conducts dessert and pastry-making seminars and is a contributing editor for President's Choice Magazine . She lives in Toronto with her husband and their two sons. From the Hardcover edition.
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Details
- Bookseller
- Jay W. Nelson, Bookseller (US)
- Bookseller's Inventory #
- 090353
- Title
- In the Sweet Kitchen: The Definitive Baker's Companion
- Author
- Regan Daley
- Format/Binding
- Hardcover
- Book Condition
- Used - Near Fine
- Jacket Condition
- Near Fine
- ISBN 10
- 1579652085
- ISBN 13
- 9781579652081
- Publisher
- Artisan
- Place of Publication
- Ny
- Date Published
- 2001
Terms of Sale
Jay W. Nelson, Bookseller
About the Seller
Jay W. Nelson, Bookseller
About Jay W. Nelson, Bookseller
Glossary
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