

Toulouse-Lautrec's Table
by Jean-Bernard Naudin
- Used
- very good
- Hardcover
- first
- Condition
- Very Good/Good
- ISBN 10
- 0679426787
- ISBN 13
- 9780679426783
- Seller
-
Rockmart, Georgia, United States
Payment Methods Accepted
About This Item
New York: Random House, 1993. First US Edition. . Hardcover. Very Good/Good. First US Edition is Near-Fine in marbelled-silk printed paper over boards; sl lean. red satis marker bound-in. Interior clean, tight, bright & tight.DJ is Good with wrinkles at corners, along extremities.".invites us to share the culinary joys of an artist who loved to cook as much as he loved to eat. Onver one hundred recipes for Belle Epoque means and cocktails, adapted and devised by renowned cef Andre Daguin, pay tribute to Lautrec's native region, the southwest of France, and its robust, unpretentious cuisine."--flap copy Size: 4to - over 9¾" - 12" tall
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Details
- Bookseller
- Wyrdhoard Books
(US)
- Bookseller's Inventory #
- 012327
- Title
- Toulouse-Lautrec's Table
- Author
- Jean-Bernard Naudin
- Format/Binding
- Hardcover
- Book Condition
- Used - Very Good
- Jacket Condition
- Good
- Quantity Available
- 1
- Edition
- First US Edition.
- Binding
- Hardcover
- ISBN 10
- 0679426787
- ISBN 13
- 9780679426783
- Publisher
- Random House
- Place of Publication
- New York
- Date Published
- 1993
- Keywords
- TOULOUSE-LAUTREC RECIPES COOKERY
- Bookseller catalogs
- Art & Photography;
Terms of Sale
Wyrdhoard Books
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Wyrdhoard Books
Biblio.com member since 2009
Rockmart, Georgia
Ask Seller a Question
About Wyrdhoard Books
Wyrdhoard Books is web-based bookstore, specializing in the esoteric, the occult, and the metaphysical. Wyrdhoard's range of subject categories, however, extends into all areas.
Glossary
Some terminology that may be used in this description includes:
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.