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United States Hotel, Bill of Fare, Tuesday, May 31, 1870, [by D.A. Rood...]

United States Hotel, Bill of Fare, Tuesday, May 31, 1870, [by D.A. Rood...]

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United States Hotel, Bill of Fare, Tuesday, May 31, 1870, [by D.A. Rood...]

by [Menu - United States Hotel (Hartford, Conn.); David Alonzo Rood]

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Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Alfred, Maine, United States
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About This Item

Hartford, Conn: the hotel, 1870. Broadsheet menu (22.4 x 14.4 cm.), [2] pages, printed recto and verso. Decorated with an ornamental border and American flag on the recto; simple border on verso. A bill of fare for the hotel restaurant for a single day, with coach schedule. Nine courses are listed on the Bill of Fare, including Soup, Fish, Boiled, Entrees, Roast, Relishes, Vegetables, Pastry, and Dessert. The United States Hotel, in Court House Square, Hartford, was a large four-story building with louvered shutters, tall chimneys, a balustrade, and two American flags flying from flagpoles on the roof. David A. Rood is listed as the proprietor of the Hotel variously in 1865, 67, or 71 through 1889 or 1899; As Prior & Rood, he was part owner of Hartford's Trumbull Hotel from as early as 1865. Chip from top edge, not effecting text or borders; light horizontal crease from folding. Overall very good. [OCLC locates no copies; not in NYPL Menu Collection].

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Details

Bookseller
Rabelais - Fine Books on Food & Drink US (US)
Bookseller's Inventory #
9029
Title
United States Hotel, Bill of Fare, Tuesday, May 31, 1870, [by D.A. Rood...]
Author
[Menu - United States Hotel (Hartford, Conn.); David Alonzo Rood]
Book Condition
Used
Quantity Available
1
Publisher
the hotel
Place of Publication
Hartford, Conn
Date Published
1870
Weight
0.00 lbs
Keywords
menu, menus, hotel, american menu, new england, Connecticut, ephemera, culinary ephemera, hotels, new york hotels, ABAA-RBMS-2023
Bookseller catalogs
culinary ephemera;

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About the Seller

Rabelais - Fine Books on Food & Drink

Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Biblio member since 2006
Alfred, Maine

About Rabelais - Fine Books on Food & Drink

Rabelais is always serving up fine books about food, drink, farming and gardening. We carry a sizable stock of rare books, alongside prints, photographs and ephemera, all concerned with the pleasures of the senses.

Glossary

Some terminology that may be used in this description includes:

Recto
The page on the right side of a book, with the term Verso used to describe the page on the left side.
Verso
The page bound on the left side of a book, opposite to the recto page.
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