Description:
Chelsea Green Publishing. 2. Very Good. Very Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition by Sandor Ellix Katz
by Sandor Ellix Katz
Similar copies are shown below.
Similar copies are shown to the right.
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition
by Sandor Ellix Katz
- Used
- very good
- Paperback
Paperback. Very Good.
- Bookseller World of Books Ltd (GB)
- Format/Binding Paperback
- Book Condition Used - Very Good
- Quantity Available 1
- Binding Paperback
- ISBN 10 1603586288
- ISBN 13 9781603586283
We have 23 copies available starting at $15.95.
Stock Photo: Cover May Be Different
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition
by Katz, Sandor Ellix
- Used
- very good
- Condition
- Used - Very Good
- Edition
- 2
- ISBN 10 / ISBN 13
- 9781603586283 / 1603586288
- Quantity Available
- 1
- Seller
-
Philadelphia, Pennsylvania, United States
- Item Price
-
$15.95FREE shipping to
Show Details
Item Price
$15.95
FREE shipping to
Stock Photo: Cover May Be Different
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition
by Katz, Sandor Ellix
- Used
- Paperback
- Condition
- Used: Good
- Edition
- 2
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781603586283 / 1603586288
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
$23.49FREE shipping to
Show Details
Description:
Chelsea Green Publishing Company, 2016-08-19. 2. paperback. Used: Good.
Item Price
$23.49
FREE shipping to
Stock Photo: Cover May Be Different
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition
by Katz, Sandor Ellix
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9781603586283 / 1603586288
- Quantity Available
- 40
- Seller
-
Benton Harbor, Michigan, United States
- Item Price
-
$19.84$3.99 shipping to
Show Details
Description:
Chelsea Green Publishing. New. BRAND NEW, GIFT QUALITY! NOT OVERSTOCKS OR MARKED UP REMAINDERS! DIRECT FROM THE PUBLISHER!
Item Price
$19.84
$3.99
shipping to
Stock Photo: Cover May Be Different
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition
by Katz, Sandor Ellix; Fallon Morell, Sally [Foreword]
- Used
- Paperback
- Condition
- Used:Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781603586283 / 1603586288
- Quantity Available
- 3
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
$27.11FREE shipping to
Show Details
Description:
Chelsea Green Publishing, 2016-08-19. Paperback. Used:Good.
Item Price
$27.11
FREE shipping to
Stock Photo: Cover May Be Different
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition
by Katz, Sandor Ellix
- Used
- Condition
- UsedVeryGood
- ISBN 10 / ISBN 13
- 9781603586283 / 1603586288
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, United States
- Item Price
-
$28.87FREE shipping to
Show Details
Description:
UsedVeryGood. signs of little wear on the cover.
Item Price
$28.87
FREE shipping to
Stock Photo: Cover May Be Different
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition
by Katz, Sandor Ellix
- Used
- Condition
- UsedVeryGood
- ISBN 10 / ISBN 13
- 9781603586283 / 1603586288
- Quantity Available
- 1
- Seller
-
Philadelphia, Pennsylvania, United States
- Item Price
-
$28.87FREE shipping to
Show Details
Description:
UsedVeryGood. signs of little wear on the cover.
Item Price
$28.87
FREE shipping to
Stock Photo: Cover May Be Different
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition
by Katz, Sandor Ellix
- Used
- Condition
- UsedVeryGood
- ISBN 10 / ISBN 13
- 9781603586283 / 1603586288
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, United States
- Item Price
-
$28.87FREE shipping to
Show Details
Description:
UsedVeryGood. Minor shelf wear
Item Price
$28.87
FREE shipping to
Stock Photo: Cover May Be Different
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition
by Katz, Sandor Ellix
- Used
- Paperback
- Condition
- Used:Good
- Edition
- 2
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781603586283 / 1603586288
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
$29.09FREE shipping to
Show Details
Description:
Chelsea Green Publishing Company, 2016-08-19. 2. paperback. Used:Good.
Item Price
$29.09
FREE shipping to
Stock Photo: Cover May Be Different
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition
by Katz, Sandor Ellix
- Used
- Condition
- UsedLikeNew
- ISBN 10 / ISBN 13
- 9781603586283 / 1603586288
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, United States
- Item Price
-
$29.17FREE shipping to
Show Details
Description:
UsedLikeNew. Remainder mark
Item Price
$29.17
FREE shipping to
Stock Photo: Cover May Be Different
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition
by Katz, Sandor Ellix
- Used
- Condition
- UsedLikeNew
- ISBN 10 / ISBN 13
- 9781603586283 / 1603586288
- Quantity Available
- 1
- Seller
-
Philadelphia, Pennsylvania, United States
- Item Price
-
$29.17FREE shipping to
Show Details
Description:
UsedLikeNew. Remainder mark
Item Price
$29.17
FREE shipping to