Description:
NY: Simon and Schuster, 1956. Lightly age toned end pages, else textblock is clean and tight, fun drawings. Faded red top page edges. White cloth spine with sun soiling and bumped head and foot, red paper boards with peeling to corners. Unclipped dust jacket, several chips to all edges/spine/corners, soiled covers and spine. 238pp., including index.. 2nd Printing. Cloth Spine w/paper Boards. Very Good/Good (in mylar). Illus. by Drawings. 8vo - over 7¾" - 9¾" tall. Hardcover.
The Wonderful World of Cooking by Edward Harris Heth - 1956
by Edward Harris Heth
Similar copies are shown below.
Similar copies are shown to the right.
The Wonderful World of Cooking
by Edward Harris Heth
- Used
- Hardcover
- Signed
- first
New York: Simon and Schuster. Very Good in Good dust jacket. 1956. First Edition; First Printing. Hardcover. Dust jacket is tanned with some edge chipping and missing pieces off dustjacket spine covering, book has light wear on cover edges. ; 1st edition, 1st printing, signed by the author with personal inscription . Recipes from hearty to epicurean all told as the seasons pass in a house on a country hill. ; B&W Illustrations; 8vo 8" - 9" tall; 238 pages; Signed by Author .
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Bookseller
Lavender Path Antiques and Books
(US)
- Illustrator Grace Clarke
- Format/Binding Hardcover
- Book Condition Used - Very Good in Good dust jacket
- Edition First Edition; First Printing
- Binding Hardcover
- Publisher Simon and Schuster
- Place of Publication New York
- Date Published 1956
- Keywords Cookbook - Vintage, Cookbook - Signed
We have 3 copies available starting at $14.55.
The Wonderful World of Cooking: Recipes for Springtime Breakfasts-for the Garden Harvest-for Fisherman and Hunter-for Midnight Buffets and Holiday Dinners-from Heary to Epicurean-All Told as the Seasons Pass in a House on a Country Hill
by Heth, Edward Harris (by); Cornell, Katharine (preface by)
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Jacket Condition
- Good (in mylar)
- Edition
- 2nd Printing
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Colorado Springs, Colorado, United States
- Item Price
-
$14.55
Show Details
Item Price
$14.55
The wonderful world of cooking;: Recipes ... from hearty to epicurean, all told as the seasons pass in a house on a country hill
by Heth, Edward Harris
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
$68.15
Show Details
Description:
Simon and Schuster, 1956. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$68.15
The Wonderful World of Cooking
by HETH, Edward Harris
- Used
- Fine
- Hardcover
- first
- Condition
- Used - Fine
- Jacket Condition
- Fine
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Gloucester City, New Jersey, United States
- Item Price
-
$85.00
Show Details
Description:
New York: Simon & Schuster, 1956. Hardcover. Fine/Fine. First edition. Preface by Katherine Cornell. Publisher's reply card laid in. Fine in slightly spine-toned else fine dust jacket.
Item Price
$85.00