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The Complete Book Of Baking

By Creber, Ann

Crescent Books, 1985. Jacket has light edge wear.. Hard Cover. Very Good/Very Good. 4to - over 9¾" - 12" tall.

$6.00

The Frugal Gourmet Celebrates Christmas

By Smith, Jeff

Morrow, 1991. First Edition. Hard Cover. Very Good/Very Good. Illus. by Color Photographs. 4to - over 9¾" - 12" tall.

$4.00

La Cuisine: The Complete Book of French Cooking

By Letoile, Valerie-Anne; Maine, Monique; Peter, Madeleine; Norman, Jill; Price, Pamela Vandyke

Gallery Books, 1987. Jacket has light edge wear.. 3rd Printing. Hard Cover. Very Good/Good Plus. Illus. by Color Photographs. 4to - over 9¾" - 12" tall.

$9.00

La Cucina: The Complete Book of Italian Cooking

By Street, Myra

Gallery Books, 1987. Jacket has a little water stain around spine bottom and a short tear on the back. Previous owner's inscription on front free endpaper.. 2nd Printing. Hard Cover. Very Good/Good Minus. Illus. by Color Photographs. 4to - over 9¾" - 12" tall.

$6.00

Come for Cocktails, Stay for Supper

By Burros, Marian; Levine, Lois

Macmillan, 1970. Hard Cover. Very Good/No Jacket.

$3.00

The Ultimate Cocktail Book II

By Foley, Raymond P.

Foley Publishing Corp., 1998. Light cover wear, previous owner's name on first title page.. First Edition. Trade Paperback. Good Plus.

$3.00

The Mike Roy Cookbook No. 2

By Roy, Mike

Ward Ritchie, 1970. Covers have some rubbing. Light spine wear.. 6th Printing. Trade Paperback. Good Plus.

$3.00

Classic Cakes & Pastries

By Morris, Joshua

Modern Publishing, 1985. Hard Cover. Very Good/Pictorial Boards/No Jacket. 4to - over 9¾" - 12" Tall.

$7.50

Runner's World Natural Foods Cookbook

By Hannan, Pamela

Runner's World, 1982. Paper covers with spiral binding.. 2nd Printing. Spiral Binding. Very Good.

$5.00

Diet for Small Planet

By Lappe, Frances Moore

Ballantine Books, 1981. Reprint. Mass Market Paperback. Very Good.

$4.00

Fabulous Fondues

By Becker, Dorothy H.; Wallace, Nancy S.

Peter Pauper Press, 1970. Jacket has some edge wear.. Hard Cover. Very Good/Good Plus. Illus. by Jarvis, Maggie.

$4.00

Wine and Wine Cooking: Entertaining and Cooking with American Wines

By Logan, Anne M.

Westover, 1972. Jacket has some edge wear with short tears.. Book Club (BCE/BOMC). Hard Cover. Very Good/Good.

$3.00

Italian Casserole Cooking

By Catanzaro, Angela

Liveright, 1970. Hard Cover. Very Good/No Jacket.

$3.00

The Omnivore's Dilemma: A Natural History of Four Meals

By Pollan, Michael

Penguin, 2006. Light reading crease to cover alongside of spine. Previous owner's namestamp.. Trade Paperback. Good Plus.

$12.00

Krups Encyclopedia of Coffee and Espresso

By Krups

Krups north America, 1995. Trade Paperback. Very Good.

$3.00

Weight Watchers' New Program Cookbook

By Nidetch, Jean

NAL, 1978. 2nd Printing. Hard Cover. Very Good/Very Good.

$3.00

Buyer's Guide to American Wines: The Right Wine for the Right Price

By Dias Blue, Anthony

Harper & Row, 1988. Some cover wear. Pages have tanned with age. A solid reading or research copy.. First Edition. Paperback. Good Minus.

$3.00

Food for Friends

By Kafka, Barbara

Harper Perennial, 1989. Crease to spine, some tanning to pages from age.. First Edition Thus. Paperback. Good Plus.

$3.00

Wok Appetizers and Light Snacks (Nitty Gritty cookbooks)

By Lee, Gary

Nitty Gritty Productions, 1982. 2nd Printing. Paperback. Very Good.

$4.00

Cycle Food: A Guide to Satisfying Your Inner Tube

By Hefferon, Lauren

Ten Speed Press, 1983. First Edition. Trade Paperback. Very Good.

$4.00

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