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1,001 Delicious Soups and Stews: From Elegant Classics to Hearty One-Pot Meals
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1,001 Delicious Soups and Stews: From Elegant Classics to Hearty One-Pot Meals

by Spitler, Sue

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  • as new
  • Paperback
Condition
As New
Edition
4th Edition
Binding
Paperback
ISBN 13
9781572841611
ISBN 10
1572841613
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Surrey Books, 2014. 4th Edition . Soft cover. As New. As New. May Have Minor Shelf Wear To Edges. - For More Information On Condition. Please See All Photos. A Redesigned And Reformatted Version Of A Perennial Favorite, This Fourth Edition Of 1,001 Delicious Soups And Stews Delights The Palate And Soothes The Soul, No Matter The Season. The New Edition Features Streamlined Recipes Focused On Swift And Simple Preparation And Recipe Classification Information To Make Recipe Selection Easier. Hundreds Of These Wonderful Recipes Can Be Prepared In 45 Minutes Or Less (Special Icons Identify These Dishes), And Hundreds More Are Easily Found According To Preferences For Low-Carb, Low-Calorie, And Vegetarian Options. All Recipes Are Written In A Concise Format And Use Readily Available Ingredients With A Focus On Fresh, Seasonal Foods. No Special Cooking Skills Or Equipment Are Required - Great One-Pot Meals Have Never Been Easier. This Comprehensive Collection Features Hundreds Of Recipes From All… Read More
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1987 Journal Readers' Favorite Recipes
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1987 Journal Readers' Favorite Recipes

by Schultz, Judy [ed]

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Edmonton, Alberta, Canada : Edmonton Journal Newspaper, 1987. Staple Bound. As New. As New, A Barely Read Copy. May Have Minor Shelf Wear To Dust Jacket. - For More Information On Condition. Please See All Photos. ~ Vintage 1987 1987 Journal Readers' Favorite Recipes Cookbook - Recipes come from a wide variety of sources, old family favorites. New food trends and there are original creations in this collection. Contributor's names and photographs of the prize winners.
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The 4 Pillar Plan: How to Relax, Eat, Move and Sleep Your Way to a Longer, Healthier Life
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The 4 Pillar Plan: How to Relax, Eat, Move and Sleep Your Way to a Longer, Healthier Life

by Chatterjee, Dr Rangan

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  • as new
  • Paperback
Condition
As New
Binding
Paperback
ISBN 13
9780241303559
ISBN 10
0241303559
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Penguin Life, 2017. Trade Paperback. As New. Like New - May Have Minor Shelf Wear To Edges. - For More Information On Condition. Please See All Photos. - A Revolutionary, Yet Simple Guide To Better Health From The Star Of Bbc1's Doctor In The House. In The Power Of Balance, Dr Rangan Chatterjee Presents An Easily Accessible Plan For Taking Control Of Your Health And Your Life. Everyday Health Revolves Around Dr Chatterjee's Four Pillars: Relaxation, Food, Sleep And Movement. By Making Small, Achievable Changes In Each Of These Key Areas You Can Create And Maintain Good Health - And Avoid Illness. It's Not About Excelling At Any One Pillar - What Matters Is The Balance Across All The Things You Do, Including: · An Electronic 'Sabbath' Once A Week · Aiming For 12 Hours Every Day Without Food · Exposure To Sunlight First Thing Each Morning Based On Cutting Edge Research And His Own Experiences As A Doctor, This Book Contains Fascinating Case Studies From… Read More
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500 Vegan Dishes: 500 Full-Color, Step-By-Step Recipes For The Vegan Diet (The 500 Series) (500...
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500 Vegan Dishes: 500 Full-Color, Step-By-Step Recipes For The Vegan Diet (The 500 Series) (500 Series Cookbooks)

by Deborah Gray; Sellers Publishing

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  • as new
  • Hardcover
Condition
As New
Binding
Hardcover
ISBN 13
9781416206361
ISBN 10
1416206361
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Sellers Publishing, Inc., 2011. Hardcover. As New/As New. Like New For More Information On Condition. Please See All Photos. As The Vegan Diet Grows In Popularity -- For Reasons Of Personal Health Or Environmental Sustainability -- More People Seek Information On How To Fully Enjoy Or Integrate It Into Their Lives In A Safe And Healthful Way. 500 Vegan Dishes Has All The Information You Need: The Basics Of The Diet; A Guide To Potentially Less Familiar Or Important Vegan Ingredients; Easy Substitutions For Common Dairy, Egg, Meat, And Other Animal-Based Ingredients; And 500 Fantastic Easy-To-Follow Recipes.
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The Air Fryer Cookbook
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The Air Fryer Cookbook

by Williams - Sonoma Test Kitchen

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  • Hardcover
Condition
New
Binding
Hardcover
ISBN 13
9781681880167
ISBN 10
1681880164
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Weldon Owen, 2016. Hardcover. New. New For More Information On Condition. Please See All Photos From The Williams-Sonoma Test Kitchen Comes The Airfryer Cookbook-Your Foolproof Guide To Working With The Bestselling Philips Viva Digital Airfryer. Preparing Healthier Fried, Baked, Roasted, And Grilled Foods Has Never Been Easier, Or More Delicious. Much More Than A Frying Device, The Philips Viva Digital Airfryer Can Also Be Used For Baking, Roasting, And Grilling. Recipes For Innovative Snacks, Main Dishes, Desserts And More Include: French Toast Sticks With Berry Compote; Spinach Baked Eggs; Banana-Walnut Bread; Thai Red Curry Fish Fillets; Cheesy Baked Rigatoni; Kale Chips; And Samosas With Cilantro Sauce. The Airfryer'S Patented Rapid Air Technology Uses Hot Air Flow, Of Temperatures Ranging From 180°-390°F, To Quickly Cook Delicious, Crisp Food. In This Helpful Primer, You'Ll Find Step-By-Step Instructions For Using The Aifryer, Accompanying Accessories, Tips And Tricks, And… Read More
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All Cakes Considered
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All Cakes Considered

by Melissa Gray

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 13
9780811867818
ISBN 10
0811867811
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Edmonton, Alberta, Canada
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Chronicle Books, 2009. Hardcover. New/New. New - Unread - 1St Edition - May Have Minor Shelf Wear To The Dust Jacket. - For More Information On Condition. - Please See All Photos. - Melissa Gray Is National Public Radio's Cake Lady. Every Monday She Brings A Cake To The Office For Her Colleagues At Npr To Enjoy. Hundreds Of Mondays (And Cakes) Later, Melissa Has Lots Of Cake-Making Tips To Share. With More Than 50 Recipes For The Cakes That Have Been Dreamed Of And Drooled Over For A Lifetimeincluding Brown Sugar Pound Cake, Peppermint And Chocolate Rum Marble Cake, Lord And Lady Baltimore Cakes, Dark-Chocolate Red Velvet Cake, And Honey Buttercream And Apricot Jam Cakeall Cakes Considered Is An Essential Addition To Every Baker's Library.
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All Manners of Food: Eating and Taste in England and France from the Middle Ages to the Present
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All Manners of Food: Eating and Taste in England and France from the Middle Ages to the Present

by Mennell, Stephen

  • Used
  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 13
9780631156383
ISBN 10
0631156380
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Blackwell Pub, 1987. Trade Paperback. Very Good. Crease Front Cover Bottom Right And Another On The Back Cover Top Left. Otherwise In Unread - Very Good Condition. May Have Minor Shelf Wear To Edges. For More Information On Condition. Please See All Photos. - Examines Methods Of Cooking, The History Of Writing About Food And The History Of The Education Of Our Palates. It Reveals The Extent To Which We Are Trained To Like And To Dislike, And Shows That Foods Undergo Changes In Popularity As Dramatic As Changes In Dress, Dynasty Or Politics.'--Dust Jacket.
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Another Taste of Aloha
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Another Taste of Aloha

by Honolulu Jr League

  • New
  • Paperback
  • first
Condition
New
Edition
1st Printing
Binding
Paperback
ISBN 13
9780961248444
ISBN 10
0961248440
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Honolulu, Hawaii, Usa: Junior League Of Honolulu, Inc. Commercial Publications, 1994. 1st Printing. Soft cover. New. New, An Unread Copy - May Have Minor Shelf Wear To Edges And/Or Turned Corners. - For More Information On Condition. Please See All Photos. ~ Vintage 1994 A Reflection Of All The Nations That Co-Exist On This Island Paradise, The Recipes Are Flavored By Chinese, Portuguese, And, Of Course, Hawaiian Cuisine, Among Others. Homeland Artist Peggie Hopper Transports Us To The Warmth And Beauty Of The Islands With Her Distinctive Artwork.
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Anova Sous Vide Precision Cooker Cookbook: 101 Delicious Recipes With Instructions For Perfect...
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Anova Sous Vide Precision Cooker Cookbook: 101 Delicious Recipes With Instructions For Perfect Low-Temperature Immersion Circulator Cuisine! (Sous-Vide Immersion Gourmet Cookbooks)

by Dauphin, Isabelle

  • Used
  • very good
  • Paperback
  • first
Condition
Used - Very Good
Edition
1st Edition
Binding
Paperback
ISBN 13
9781537582146
ISBN 10
1537582143
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San Francisco, California, Usa: Healthy Happy Foodie Press, 2016. 1st Edition . Soft cover. Very Good. In Very Good Used Condition. May Have Minor Shelf Wear To Edges And/Or Turned Corners. - For More Information On Condition. Please See All Photos. 101 Delicious Recipes With Instructions For Perfect Low-Temperature Immersion Circulator Cuisine!
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The Art Of Slush
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The Art Of Slush

by Farley, Jennifer

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  • as new
  • Paperback
  • first
Condition
As New
Edition
1st Edition
Binding
Paperback
ISBN 13
9780988315815
ISBN 10
0988315815
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Hoboken, New Jersey, Usa: Zoku, 2017. 1st Edition . Soft cover. As New. As New, An Unread Copy - With Minor Shelf Wear To Edges And/Or Turned Corners. - For More Information On Condition. Please See All Photos. Create Artful Slush, Milkshake, And Smoothie Masterpieces To Delight Everyone. Let The Art Of Slush Be Your Guide To Using The Zoku Slush And Shake Maker. It Seemed As Though Frozen Drinks Had Been Stuck In A Rut For Quite Some Time. We Noticed That They Mainly Showed Up In Convenience Stores And Movie Theaters And The Options Were Usually Limited To Artificial Ingredients And Basic Flavors. We Decided It Was Time To Introduce The Art Of Slush! This 96-Page Book In Full Color Includes Over 40 Recipes For An Assortment Of Slushy, Milkshake And Smoothie Recipes Designed To Work With The Zoku Slush & Shake Maker. The Art Of Slush Contains Both Healthy And Decadent Options With Room For Flexibility And Fun. It Features Drinks Like Blood Orange Mojito Sparkling Slush, And Kiwi Pineapple… Read More
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The Art of Preserving
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The Art of Preserving

by Field, Rick; Courchesne, Rebecca

  • Used
  • Fine
  • Paperback
Condition
Used - Fine
Binding
Paperback
ISBN 13
9781616283834
ISBN 10
1616283831
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Weldon Owen, 2012. Soft cover. Fine. Very Good Condition No Highlighting Or Writing. For More Information On Condition. Please See All Photos Preserving Is A Great Way To Make The Most Of Fresh Fruits And Vegetables, And It Creates Easy Yet Meaningful Gifts. Featuring Everything You Need To Know To Put Up The Seasons' Bounty, Williams-Sonoma The Art Of Preserving Illuminates How To Savor Your Favorite Fresh Produce Year-Round. From Beginners Looking To Learn, To Those Familiar With The Technique, Everyone Will Appreciate This Contemporary And Comprehensive Approach To Preserving The Wealth Of Fruits And Vegetables From Backyard Gardens And Farmers' Markets. Packed With Inspiring Recipes For Preserves, From Apricot Jam To Pickled Fennel With Orange Zest To Preserved Lemons, This Title Provides A Wealth Of Ideas For Making The Most Of The Harvest. Additional Recipes Showcase The Many Ways That Preserved Foods Can Be Used In Finished Dishes, From Savory Starters To Flavorful Main… Read More
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At My Grandmother's Table: Heartwarming Stories And Cherished Recipes From The South
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At My Grandmother's Table: Heartwarming Stories And Cherished Recipes From The South

by Porter, Faye

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  • as new
  • Hardcover
Condition
As New
Binding
Hardcover
ISBN 13
9781401604882
ISBN 10
1401604889
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Harper Horizon, 2013. Hardcover. As New/As New. 26-21-4. In Excellent Used Condition For More Information On Condition. Please See All Photos What Would You Give For An Afternoon In Your Grandmother's Kitchen? Leaning Over The Countertop, You Watched As She Added The Flour?Just A Little At A Time?To The Bowl Of Her Old, Yellow Sunbeam Stand Mixer. To Her, Cooking May Have Been As Second Nature As Setting The Table. To You, It Seemed Almost Like Magic?The Way She Skillfully Put Things Together To Create The Mouthwatering Meals And One-Of-A-Kind Desserts You Enjoyed At Her Table. Likely, It's Her Culinary Delights That Have Set The Bar For Everything You've Eaten Since. And Let's Face It, Her Pan Fried Pork Chops And Home-Baked Banana Bread Make Anyone Else's Versions Pale In Comparison. If You Find Yourself Wishing For Just A Little More Time In Your Grandmother's Kitchen?Complete With Her Stories And The Memories Of The Comforting Favorites She Lovingly Made For… Read More
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Back To Family Time Cookbook
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Back To Family Time Cookbook

by Various

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  • very good
Condition
Used - Very Good
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Edmonton, Alberta, Canada: Cookie Crumbles. Spiral . Very Good. In Very Good Used Condition. One Recipe Added In Ink. With Minor Shelf Wear To Edges And/Or Turned Corners. - For More Information On Condition. Please See All Photos.~ A Fantastic Variety Of "Down Home" Recipes! Family Favourites Collected From Cookie Crumbles Franchise Owners Across Western Canada.
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Bakery Technology - Book 1 - Bread
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Bakery Technology - Book 1 - Bread

by Jenkins, Sylvia M

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  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 13
9780919630550
ISBN 10
0919630553
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Toronto, Ontario, Canada : Lester and Orpen, 1975. Hardcover. Very Good/Fair. In Very Good Used Condition. With Wear And Tear To Dust Jacket. - For More Information On Condition. Please See All Photos. Vintage 1975 Bakery Technology - Book 1 - Bread
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Baking: Easy And Delicious Step-By-Step Recipes (Greatest Ever)
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Baking: Easy And Delicious Step-By-Step Recipes (Greatest Ever)

by Staff Of Publisher

  • Used
  • very good
  • Hardcover
  • first
Condition
Used - Very Good
Edition
1st Edition
Binding
Hardcover
ISBN 13
9780752599465
ISBN 10
0752599461
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Bath, Uk: Paragon Press, 2003. 1st Edition . Hardcover. Very Good/Very Good. ~ Baking: Easy And Delicious Step-By-Step Recipes (Greatest Ever)
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Bamix - The Housewive's Magic Want - Instructions And Recipes
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Bamix - The Housewive's Magic Want - Instructions And Recipes

by Various

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As New
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Paperback
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Mettlen, Switzerland : Esge-Bamix Services Division , 1990. Soft cover. As New. As New. Dated Inside Front Cover. May Have Minor Shelf Wear To Edges And/Or Turned Corners. - For More Information On Condition. Please See All Photos. ~ Bamix - The Housewive's Magic Want - Instructions And Recipes
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Beard on Bread
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Beard on Bread

by Beard, James

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 13
9780345295507
ISBN 10
0345295501
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New York, New York, Usa: Ballantine Books, 1997. Paperback. New. New, An Unread Copy - May Have Minor Shelf Wear To Edges And/Or Turned Corners. - For More Information On Condition. Please See All Photos. For Everyone Who Wants To Make Wonderful, Hearty, Delicious Breads Of All Kinds, Turn To The Bread Expert, James Beard. Step-By-Step, With Detailed, Understandable Instructions, This Is The Book And The Author Who Are Going To Turn You Into An Expert Bread Baker.
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Becoming Vegetarian: The Complete Guide to Adopting a Healthy Vegetarian Diet
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Becoming Vegetarian: The Complete Guide to Adopting a Healthy Vegetarian Diet

by Melina R. D., Vesanto; Davis R.D., Brenda; Harrison R.D., Victoria

  • Used
  • as new
  • Paperback
Condition
As New
Binding
Paperback
ISBN 13
9780771590450
ISBN 10
0771590458
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Italy: Book Publishing Company, 1994. Trade Paperback. As New. Like New - May Have Minor Shelf Wear To Edges. - For More Information On Condition. Please See All Photos. - Becoming Vegetarian A Comprehensive Guide To Achieving A Healthy Vegetarian Lifestyle, By Canada's Foremost Vegetarian Dietitians. Explore The Pleasures Of "Becoming Vegetarian." Here's What's Inside: Authoritative Vegetarian And Vegan Nutrition For Everyone From Infants To Adults Delicious, Easy Recipes Complete With Nutritional Analysis Helpful Guidelines And Tips For Those Who Are Just Starting Out, As Well As For Those Who Are Already On Their Way To Healthy Vegetarianism Vegetarian Food Guide For Optiman Nutrition And Easy Meal Planning Vegetarian Diplomacy: How To Deal Effectively With Difficult Social Situations, And Learning To Help Others Adapt To Your New Health-Style The Evidence Is In: By The Millions Peopel Are Moving Towards Vegetarianism Because It Offers A Healthy And Environmentatlly Sound… Read More
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Behind the Kitchen Door
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Behind the Kitchen Door

by Jayaraman, Saru

  • Used
  • as new
  • Hardcover
  • first
Condition
As New
Edition
1st Edition
Binding
Hardcover
ISBN 13
9780801451720
ISBN 10
0801451728
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Edmonton, Alberta, Canada
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ILR Press, 2013. 1st Edition . Hardcover. As New/As New. 25-18-3. Crease Front Cover Bottom Right And Another On The Back Cover Top Left. Otherwise In Unread - Like New, May Have Minor Shelf Wear To Dust Jacket. - For More Information On Condition. Please See All Photos. How Do Restaurant Workers Live On Some Of The Lowest Wages In America? And How Do Poor Working Conditions-Discriminatory Labor Practices, Exploitation, And Unsanitary Kitchens-Affect The Meals That Arrive At Our Restaurant Tables? Saru Jayaraman, Who Launched A National Restaurant Workers Organization After 9/11, Sets Out To Answer These Questions By Following The Lives Of Restaurant Workers In New York City, Washington Dc, Philadelphia, Houston, Los Angeles, Houston, Miami, Detroit, And New Orleans. Blending Personal And Investigative Journalism, Jayaraman Shows Us That The Quality Of The Food That Arrives At Our Restaurant Tables Is Not Just A Product Of Raw Ingredients: It's The Product Of The Hands That Chop, Grill, Saut,… Read More
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The Best Of Top Secret Recipes: Includes Todd Wilbur's Favorite Recipes from Top Secret...
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The Best Of Top Secret Recipes: Includes Todd Wilbur's Favorite Recipes from Top Secret Recipes, More Top Secret Recipes, Even More Top Secret Recipes, . . .

by Wilbur, Todd

  • Used
  • as new
Condition
As New
ISBN 13
9780452285101
ISBN 10
0452285100
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Penguin, 2003. Spiral . As New. Like New - May Have Minor Shelf Wear To Edges. - For More Information On Condition. Please See All Photos. - Includes 45 New Recipes For The First Time In Print. Includes Todd Wilbur's Favorite Recipes From: Top Secret Recipes, More Top Secret Recipes, Even More Top Secret Recipes, Top Secret Restaurant Recipes, Low-Fat Top Secret Recipes, Top Secret Recipes Lite!, & Top Secret Recipes: Sodas, Smoothies, Spirits, & Shakes, And More.
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