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RECENT ARRIVALS


The Thousand Recipe Chinese Cookbook
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The Thousand Recipe Chinese Cookbook

By Miller, Gloria Bley

Not just a cookbook: a history of Chinese culinary arts and culture, with a superb bibliography. The best book on Chinese cooking. A superb copy, unmarked and unclipped in a Brodart jacket cover.

$200.00

Better Homes and Gardens New Cook Book
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Better Homes and Gardens New Cook Book

By Better Homes and Gardens

Better Homes and Gardens New Cook Book - 5 Ring Hardback Binder: Over 1500 triple-tested recipes - 182 new kitchen tested cooking tips - methods and techniques - 20 alphabetically tabbed chapter dividers (recipe index on each) - new ways to use convenience foods - make ahead main dishes - new entertaining ideas - new ideas with herbs and spices - more step by step pictures - meal planning guide and menus - rugged, new, wipe clean cover, moisture and stain resistant - ring bound book lies flat. *Mild dottings of mark on outer rim only. Everything else intact and original. Clean and bright.

$200.00

The Complete Chinese Cookbook
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The Complete Chinese Cookbook

By Stewart, Jillian

Scarce, Out Of Print, Book. "Has the best of these styles and with over 120 recipes to choose from you will discover that, not only is Chinese cuisine much more varied than you ever imagined, but it is also easy to prepare. The vast range of Chinese cuisine is divided into regions, each producing its own characteristic dishes. The Peking cuisine creates mild, light preparations of elegance and sophistication, the Hunan cooking of central China contributes the popular sweet and sour dishes, and Szechuan food is particularly hot and spicy. Cantonese cuisine, perhaps the school most widely known, offers a huge variety of dishes and employs the ever popular stir-frying method of cooking. "

$90.00