Cookery - Italian from Books & Bygones

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Little Italian Cookbook, A

by Conte, Anna Del

Condition
Used - Very Good
Jacket Condition
Very Good
Published
1997
Binding
Hardcover
Quantity Available
1
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$6.54

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Description:
Belfast: Appletree Press, 1997. Book. Very Good. Hardcover. 32mo - over 4" - 5" tall. 4.25 x 6"; 60 pages; illustrated laminated boards; dustwrapper; as new; includes bookmark issued by Olivio;.
Item Price
$6.54
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Meat, Poultry and Game (Carluccio's Collection)

by Carluccio, Antonio; Carluccio, Priscilla

Condition
Used - Very Good
Jacket Condition
No Jacket
Published
1999
Binding
Hardcover
ISBN
9781899988402
Quantity Available
1
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$7.85

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Description:
Quadrille Publishing Ltd, 1999. Book. Very Good. Hardback. 4vo - over 7¾" - 9¾" Tall. 64 pages. Almost as new. slight production crease to lower spine and small gold owner's address label to back cover..
Item Price
$7.85
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What's Cooking: Italian

by Stephens, Penny

Condition
Used - Very Good
Jacket Condition
Gll
Published
2000
Binding
Hardcover
ISBN
9780752543987
Quantity Available
1
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$26.17

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Description:
Paragon, 2000. Book. Very Good. Hardback. 4to - over 9¾" - 12" tall. 256 pages. No inscriptions. Small gold owner's address lable to inside front board..
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$26.17
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The Pizza Book: Everything There is to Know About the World's Greatest Pie

by Evelyne Slomon

Condition
Used - Very Good
Published
1991
Binding
Paperback
ISBN
9780709045151
Quantity Available
1
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Item Price
$10.47

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Description:
Robert Hale Ltd, 1991. Book. Very Good. Paperback. 4vo - over 7¾" - 9¾" Tall. 301 pages. Evolution of the modern pizza.
Item Price
$10.47
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Risotto 'Round the World

by Milstein, Tamara

Condition
As New
Jacket Condition
As New
Edition
Reprint
Published
1996
Binding
Hardcover
ISBN
9781875655687
Quantity Available
1
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Item Price
$15.70

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Description:
R & R Publishing, 1996. Book. As New. Hardcover. Reprint. 4vo - over 7¾" - 9¾" Tall. 128 pages.
Item Price
$15.70
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A Food Lover's Companion to Tuscany

by Carla Capalbo

Condition
As New
Edition
First
Published
1999
Binding
Paperback
ISBN
9780811812092
Quantity Available
1
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Description:
Chronicle Books, 1999. Book. As New. Paperback. First. 4vo - over 7¾" - 9¾" Tall. 383 pages. Nice gift. Wines, Cafes Markets bars Festivals.
Item Price
$7.85
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A Girl and Her Pig

by April Bloomfield

Condition
As New
Jacket Condition
No Jacket as Issued
Published
2012
Binding
Hardcover
ISBN
9780857867315
Quantity Available
1
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Item Price
$23.55

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Description:
Canongate Books, 2012. Book. As New. Hardcover. 4to - over 9¾" - 12" tall. 333 Pages.
Item Price
$23.55
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Panini, Bruschetta, Crostini

by Viana La Place

Condition
As New
Jacket Condition
As New
Edition
First
Published
1994
Binding
Hardcover
ISBN
9780688113254
Quantity Available
1
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Description:
William Morrow, 1994. Book. As New. Hardcover. First. 8vo - over 7¾" - 9¾" tall. 144 pages. Sandwiches, italian style.
Item Price
$7.85
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Cooking from an Italian Garden

by Scaravelli, Paola and Cohen, Jon

Condition
Used - Good
Edition
First Edition
Published
1985
Binding
Paperback
ISBN
9780722511886
Quantity Available
1
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Description:
Wellingborough: Thorsons, 1985. Book. Good. Paperback. First Edition. Over 300 classic meatless recipes, from antipasti to dessert. Creases to spine..
Item Price
$7.85
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Secrets from an Italian Kitchen (Secrets of)

by Anna Venturi

Condition
As New
Edition
2nd Printing
Published
2000
Binding
Paperback
ISBN
9781862056183
Quantity Available
1
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Item Price
$10.47

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Description:
Pavilion Books, 2000. Book. As New. Paperback. 2nd Printing. 4vo - over 7¾" - 9¾" Tall. 160 pages. A storehouse of knowledge from authors family and friends..
Item Price
$10.47
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Complete Arab Cookery (Mayflower Books)

by Arto der Haroutunian

Condition
Used - Good
Published
1982
Binding
Paperback
ISBN
9780583135597
Quantity Available
1
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Item Price
$5.23

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Description:
Granada, 1982. Book. Good. Paperback. 12mo - over 6¾" - 7¾" tall. 299 pages. Taned pages due to age and paper quality. reading creases to spine, but reasonably square..
Item Price
$5.23
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Fabbrica: Great Italian Recipes Made Easy for Home

by Mark McEwan; Jacob Richler

Condition
As New
Jacket Condition
No Jacket as Issued
Edition
First
Published
2011
Binding
Hardcover
ISBN
9780670065158
Quantity Available
1
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Item Price
$26.17

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Description:
Penguin Global, 2011. Book. As New. Hardcover. First. 4to - over 9¾" - 12" tall. 299 pages..
Item Price
$26.17
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Trattoria

by Patricia Wells

Condition
As New
Jacket Condition
As New
Edition
Signed
Published
1993
Binding
Hardcover
ISBN
9781856261180
Quantity Available
1
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$26.17

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Description:
Kyle Books, 1993. Book. As New. Hardcover. Signed by Author(s). Signed. 4vo - over 7¾" - 9¾" Tall. 255 pages. Signed by Author "To trattoria as a way of life".
Item Price
$26.17
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Choice Italian Recipes

by Rand, Lia ( Giulia Brandeis )

Condition
Used - Good
Jacket Condition
No Jacket as Issued
Edition
First Edition
Published
1896
Binding
Hardcover
Quantity Available
1
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Item Price
$981.36

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Description:
Brooklyn, NY: Lia Rand, 1896. Book. Good. Hardcover. First Edition. 16mo - over 5¾" - 6¾" tall. 62 pages. Well known for her Philosphy of Cooking, this is a very scarce title, with beautifully illustrated front board depicting an Italian flower seller in traditional costume..
Item Price
$981.36
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Antonio Carluccio's Italia

by Carluccio, Antonio

Condition
As New
Jacket Condition
As New
Edition
Reprint
Published
2007
Binding
Hardcover
ISBN
9781844005642
Quantity Available
1
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$19.63

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Description:
London: Alhambra Editions, 2007. Book. Illus. by Hendy, Alastair. As New. Hardcover. Reprint. 4to - over 9¾" - 12" tall. 256 pages. The recipes and customs of the regions from this celebrated chef. This edition does not depict an elderly lady holding bunches of tomatoes, but shelves of preserves..
Item Price
$19.63
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Antonio's Simple Dishes

by Carluccio, Antonio

Condition
Used - Very Good
Edition
First Edition
Published
2013
Binding
Paperback
ISBN
9781849492997
Quantity Available
1
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London: Alhambra Editions, 2013. Book. Illus. by Hendy, Alastair - Photography. Very Good. Paperback. First Edition. 8vo - over 7¾" - 9¾" tall. 160 pages. Packed with simple, reliable and delicious recipes, this book is the perfect cookbook for both the novice and enthusiast cook. Rather strange that the details do not match any details listed on the internet..
Item Price
$26.17
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Il Pasticciere e Confettiere

by Ciocca, Giuseppe

Condition
Used - Good
Jacket Condition
No Jacket - as issued
Edition
Second and Enlarged Edition
Published
1914
Binding
Hardcover
Quantity Available
1
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Item Price
$294.41

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Description:
Milano: Ulrico Hoepli, 1914. Book. Good. Hardcover. Second and Enlarged Edition. 16mo - over 5¾" - 6¾" tall. lxxii + 470 + 36 plates + 53 + Indice Alfabetico per Autori. Italian text throughout, wonderful collection of plates, most in colour. Plate 31 is detached but complete. Raccolta completa di ricette per ogni genere de biscotti - torte - paste… Read more about this item
Item Price
$294.41
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Italian Food

by Elizabeth David

Condition
Used - Good
Edition
Revised
Published
1989
Binding
Paperback
ISBN
9780140273274
Quantity Available
1
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$6.54

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Description:
London: Penguin, 1989. Book. Good. Paperback. Revised. Double Elephant - over 25" - 50" tall. 376 pages. Elizabeth David's clear and unpretentious directions for the enjoyment of good food have never been surpassed... Italian Food is a classic to be kept in the family - Daily Mail..
Item Price
$6.54
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Foolproof Italian Cookery

by Zilli, Aldo

Condition
Used - Very Good
Jacket Condition
Very Good
Edition
First Edition
Published
2001
Binding
Hardcover
ISBN
9780563551966
Quantity Available
1
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$10.47

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Description:
London: BBC, 2001. Book. Illus. by Cazals, Jean. Very Good. Hardcover. First Edition. 4to - over 9¾" - 12" tall. 128 pages. The author shows just how easy it is to bring a taste of Italy to your kitchen. The recipe for tiramisu is one of the best we have ever tried..
Item Price
$10.47
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Renaissance of Italian Cooking, The

by De'Medici, Lorenza

Condition
As New
Edition
First Edition
Published
1997
Binding
Paperback
ISBN
9781862051867
Quantity Available
1
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Item Price
$7.85

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Description:
London: Pavilion Books, 1997. Book. As New. Paperback. First Edition. 8vo - over 7¾" - 9¾" tall. 176 pages. In this book the author takes her reader on a marvellous journey through twelve Italian regions revealing the traditional aristocratic recipes, passed down through generations, that give each locality its distinctive style..
Item Price
$7.85