Description:
Buckingham, UK: Network Book Publishing, 2010. Second-hand hardcover. Various (ed). 85 Inspirational Chefs: recipes from North America, Mexico & the Caribbean. Network Publishing: Buckingham, UK 2010. 4to HC 552pp. (foreword by Patrick O'Connell) VG/VG
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85 Inspirational Chefs
by Various (ed
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- 9780956266132 / 0956266134
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Melbourne, Victoria, Australia
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The A.O.C. Cookbook
by Goin, Suzanne
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- 9780307958235 / 030795823x
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- 2
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Melbourne, Victoria, Australia
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New York, USA: Alfred A Knopf, 2013. New Hardcover. Goin, Suzanne. The A.O.C. Cookbook. Alfred A Knopf: New York, USA 2013. 4to HC 430pp. (introduction by Caroline Styne) Indent
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AA Essential Food & Drink Spain
by Aris, Pepita
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- 9780749523435 / 0749523433
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Melbourne, Victoria, Australia
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London, UK: AA Publishing, 2001. New Softcover. Aris, Pepita. AA Essential Food & Drink Spain: a practical guide for travellers. AA Publishing: London, UK 2001. 8vo SC 128pp
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AA Essential Food & Drink Italy
by Conte, Susan
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- 9780749523428 / 0749523425
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Melbourne, Victoria, Australia
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London, UK: AA Publishing, 2001. New Softcover. Conte, Susan. AA Essential Food & Drink Italy: a practical guide for travellers. AA Publishing: London, UK 2001. 8vo SC 124pp
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AA Restaurant Guide 2007: Britain
by AA (ed)
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- 9780749549213 / 0749549211
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Melbourne, Victoria, Australia
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$35.72$26.42 shipping to USA
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London, UK: AA Publishing, 2007. New Softcover. AA (ed). AA Restaurant Guide 2007: Britain. AA Publishing: Basingstoke, UK 2007. 4to SC 720pp. Indent
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The ACF Guide to Culinary Competitions
by Leonard, Edward G & American Culinary Federation
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- 9780471723387 / 047172338x
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Melbourne, Victoria, Australia
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$37.70$26.42 shipping to USA
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New York, USA: John Wiley, 2005. New Softcover. Leonard, Edward & American Culinary Foundation. The American Culinary Federation Guide to Competitions: Cooking to Win. John Wiley: New York, USA 2005. 4to SC 204pp. Indent
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ACF Guide to Culinary Certifications
by American Culinary Federation (ed)
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- 9780471723394 / 0471723398
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- 1
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Melbourne, Victoria, Australia
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$38.36$26.42 shipping to USA
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New York, USA: John Wiley, 2006. New Softcover. American Culinary Federation (ed). American Culinary Federation's Guide to Culinary Certification: the mark of professionalism. John Wiley: New York, USA 2006. 4to SC 131pp
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A'Qi
by Hansbuckers, Arnold & Keygnaert, Karen
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- Hardcover
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- 9789058564412 / 905856441x
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Melbourne, Victoria, Australia
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$96.56$26.42 shipping to USA
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Oostkamp, Belgium: Stichting Kunstboek, 2013. New Hardcover. Hanbuckers, Arnold & Keygnaert, Karen. A'Qi: a kitchen dialogue. Stichting Kunstboek: Oostkamp, Belgium 2013. 4to tall HC Pict Bds 142pp. Indent
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The Adelaide Food Guide 06
by Various (ed)
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Melbourne, Victoria, Australia
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Adelaide, Australia: Advertiser Enterprises, 2006. Second-hand softcover. Various (ed). The Adelaide Food Guide 06. Advertiser Enterprises: Adelaide, Australia 2006. 8vo SC 178pp. VG/-
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Advanced Practical Cookery
by Ceserani, Victor & Kinton, Ronald
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- 9780340701881 / 0340701889
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Melbourne, Victoria, Australia
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New Softcover. Ceserani, Victor, Kinton, Ronald & Foskett, David Advanced Practical Cookery 2nd Ed Hodder & Stoughton Educational: London, UK ???? 4to SC 576pp. OUT OF PRINT
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The Age Cheap Eats 1987
by Childs, Kevin (ed)
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- 9780908476268 / 0908476264
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Melbourne, Victoria, Australia
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Melbourne, Australia: Anne O'Donovan, 1987. Second-hand softcover. Childs, Kevin. The Age Cheap Eats 1987. Anne O'Donovan: Melbourne, Australia 1987. 8vo SC 154pp + maps G+/-
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The Age Cheap Eats 2007
by Rousseau, Nina (ed)
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- ISBN 10 / ISBN 13
- 9780143005919 / 014300591x
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- 1
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Melbourne, Victoria, Australia
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$16.54$26.42 shipping to USA
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Melbourne, Australia: Penguin, 2007. New Softcover. Rousseau, Nina (ed). The Age Cheap Eats 2007. Penguin: Melbourne, Australia 2006. 8vo SC OUT OF PRINT
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The Age Cheap Eats 2005
by Witton, Patrick (ed)
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- 9781876132187 / 1876132183
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- 1
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Melbourne, Victoria, Australia
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Melbourne, Australia: The Age, 2005. Second-hand softcover. Witton, Patrick (ed). The Age Cheap Eats 2005: best meals under $25 city & country. The Age: Melbourne, Australia 2005. 8vo SC 204pp VG/-
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The Age Cheap Eats 2003
by Grundy, Roslyn (ed)
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- ISBN 10 / ISBN 13
- 9781876132132 / 1876132132
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Melbourne, Victoria, Australia
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Melbourne, Australia: The Age, 2003. Second-hand softcover. Grundy, Roslyn (ed). The Age Cheap Eats 2003: cool cafe world food day-tripping. The Age: Melbourne, Australia 2003. 8vo SC 190pp VG/-
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The Age Cheap Eats 1990/1991
by Tuohy, Wendy (ed)
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- 9780908476473 / 0908476477
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- 1
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Melbourne, Victoria, Australia
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Melbourne, Australia: Anne O'Donovan, 1990. Second-hand softcover. Tuohy, Wendy (ed). The Age Cheap Eats 1990/1991. Anne O'Donovan: Melbourne, Australia 1990. 8vo SC 160pp VG/-
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The Age Cheap Eats 2004
by Grundy, Roslyn (ed)
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- ISBN 10 / ISBN 13
- 9781876132163 / 1876132167
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Melbourne, Victoria, Australia
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Melbourne, Australia: The Age, 2004. Second-hand softcover. Grundy, Roslyn (ed). The Age Cheap Eats 2004: 500+ places under $25. The Age: Melbourne, Australia 2004. 8vo SC 204pp VG/-
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The Age Cheap Eats & Cafe Guide 1998
by Hill, Kendall & Papworth, Carolyn (ed)
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- 9781876026134 / 1876026138
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- 2
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Melbourne, Victoria, Australia
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Melbourne, Australia: Anne O Donovan, 1997. Second-hand softcover. Hill, Kendall & Papworth, Carolyn (ed). The Age Cheap Eats + Cafe Guide. Anne O'Donovan: Melbourne, Australia 1997. 8vo SC 156pp VG/-
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Akelare: new Basque cuisine
by Subijana, Pedro
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- Hardcover
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- Hardcover
- ISBN 10 / ISBN 13
- 9781910690451 / 1910690457
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Melbourne, Victoria, Australia
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$56.88$26.42 shipping to USA
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London, UK: Grub Street, 2017. New Hardcover. Subijana, Pedro. Akelare: new Basque cuisine. Grub Street: London, UK 2017. 4to HC 236pp (foreword by Pedro Luis Uriarte)
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Alfonso Iaccarino
by Iaccarino, Alfonso
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- Hardcover
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- Hardcover
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- 9788886174244 / 8886174241
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Melbourne, Victoria, Australia
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$103.84$26.42 shipping to USA
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Lodi, Italy: Bibliotheca Culinaria, 2002. New Hardcover. Iaccarino, Alfonso. Alfonso Iaccarino. Bibliotheca Culinaria: Lodi, Italy 2002. Folio HC 184pp. OUT OF PRINT
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Alfred Portale's Gotham Bar & Grill
by Portale, Alfred & Friedman, Andrew & Friedman, And
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- 9780385482103 / 0385482108
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Melbourne, Victoria, Australia
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$28.44$26.42 shipping to USA
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New York, USA: Doubleday, 2000. Second-hand hardcover. Portale, Alfred & Friedman, Andrew. Alfred Portale's Gotham Bar & Grill Cookbook. Doubleday: New York, USA 2000. 4to HC 384pp. VG-/VG-
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