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Bread Science 2nd Edition

Bread Science 2nd Edition

by Emily Buehler

Condition
Used
Edition
2nd Anniversary Edition
Published
August 2021
ISBN
9780977806881
Quantity Available
1
Seller
Hillsborough, North Carolina, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$25.00

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Description:
New Edition: It's the complete how-to guide to bread making. Bread Science covers the entire process in detail. With over 250 photos and illustrations, it makes bread-making approachable and fun. Learn how to —use preferments to increase the flavor of your bread, —create and maintain your own sourdough starter, —mix a well-balanced dough and knead it to perfection, —give your dough additional strength with a folding… Read more about this item
Item Price
$25.00