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I like You: Hospitality under the Influence
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I like You: Hospitality under the Influence

By Amy Sedaris

New York: Grand Central Publishing. Fine. 2008. First Trade Edition; Fourth Printing. Trade Paperback. 9780446696777 . Heavy paper covers, 1st trade edition, 4th printing. Color photos and illustrations. Outrageous entertaining stories and recipes ; Color Photographs and color illustrations; Large 8vo 9" - 10" tall; 303 pages .

$9.80

Great Sausage Recipes and Meat Curing

By Rytek Kutas

Buffalo New York: Richard S. Kutas. Very Good. 1976. First Edition (?); First Printing. Paperback. Light shelf wear on cover bottom edge , a couple tiny spots on back cover, inside pages are fine. The word sausage is written on the plastic comb binding (spine) ; Paper cover with red plastic spiral binding to lay flat when open. Self-published by author, assumed 1st edition, 1976. Reviewed by Chef Craig Claiborne as being one of the most definitive manuals sausage making in the English language. Illustrated. ; B&W Illustrations; 8vo 8" - 9" tall; 227 pages .

$15.40

The Art of Italian Cooking

By Maria Lo Pinto and Milo Miloradovich

New York: Doubleday and Company. Very Good. 1952. First Edition (?). Hardcover. No dust jacket, age yellowing on endpapers. Faint shelf rubbing to cover edges. ; Signed by author on first free endpaper. 1952, 1st edition ? Inside pages clean. Reveals the mysteries of seasoning and garnishing plus more than 200 recipes. A italian cooking classic. ; 12mo 7" - 7½" tall; 222 pages; Signed by Author .

$9.80

The Cuisine of California
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The Cuisine of California

By Diane Rossen Worthington

San Francisco: Chronicle Books. Near Fine. 1997. First Edition; First Printing. Softcover. 0811816516 . Faint rubbing to covers; 1st Chronicle paperback edition, 1st printing. Original recipes and fresh as the cuisine. A new edition . ; Large 8vo 9" - 10" tall; 327 pages .

$7.00

Greek Cookery 200 Mediterranean Flavors

By Stella Kalogeraki

Greece: Mediterraneo Editions. Near Fine. 2006. First Edition (?). Trade Paperback. 9608227615 . Faint rubbing to covers; Trade paperback, with fold over flaps. 200 recipes, color photos. Published in Greece. ; Color Photographs; 8vo 8" - 9" tall; 203 pages .

$7.00

Dessert Circus At Home Fun, Fanciful, and Easy - to - Make Desserts
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Dessert Circus At Home Fun, Fanciful, and Easy - to - Make Desserts

By Jacques Torres

New York: William Morrow. Fine in Fine dust jacket. 1999. First Edition; Third Printing. Hardcover. 0688166075 . 1st edition, 3rd printing. Illustrated with beautiful full color illustrations. Companion to the National Public Television series, Dessert Circus. ; Color Photographs; Large 8vo 9" - 10" tall; 304 pages .

$9.80

Sweet Serendipity Delicious Desserts & Devilish Dish
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Sweet Serendipity Delicious Desserts & Devilish Dish

By Stephen Bruce with Brett Bara

New York: Universe Publishing. Fine in Fine dust jacket. 2004. First Edition; Second Printing. Hardcover. 0789310759 . Faint rubbing to dust jacket ; Hardcover, 125+ pages in fine condition with fine dustjacket. 2nd Printing. A cookbook from New York's legendary restaurant . . The restaurant's history is as rich as its desserts, and this book, to commemorate its 50th anniversary, lets you indulge in both. Scumptious recipes and fabulous anecdotes about the rich and famous ( Marilyn Monroe, Andy Warhol ect. ) bring the enchantment home. ; Color Photographs and color illustrations; Large 8vo 9" - 10" tall; 125 pages .

$12.60

Regional Italian Cooking

By Valentina Harris

New York: Pantheon Books. Near Fine. 1986. First American Edition; First Printing. Hardcover. 0394561732 . No dustjacket, faint rubbing to cover edges. ; 1st American edition, 1st printing, Illustrated glossy hard covers. One spendidly illustrated, compact book, is a full-flavored intorduction to the very best of traditional Italian cooking. ; Color Illustrations; 8vo 8" - 9" tall; 94 pages .

$5.60

The Casablanca Cookbook Winning and Dining At Rick's

By Sarah Key, Jennifer Newman Brazil, and Vicki Wells

New York: Abbeville Press. Very Good. 1992. Hardcover. Light wear to covers; Recipes and photos from the movie Casablanca. ; 8vo 8" - 9" tall; 64 pages .

$4.20

Everyone Comes to Elaine's Forty Years of Movie Stars, All-Stars, Literary  Lions, Financial Scions, Top Cops, Politicians, and Power Brokers At the  Lengendary Hot Spot
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Everyone Comes to Elaine's Forty Years of Movie Stars, All-Stars, Literary Lions, Financial Scions, Top Cops, Politicians, and Power Brokers At the Lengendary Hot Spot

By A. E. Hotchner

New York: Harpercollins. Very Good in Very Good dust jacket. 2004. First Edition; First Printing. Hardcover. 006053818x . Dust jacket has wear on edges, book has remainder mark and light wear on edges. ; 1st edition, 1st printing. Illustrated with black and white photos of its famous guests and interesting stories of their visits. ; Remainder; B&W Photographs; 8vo 8" - 9" tall; 231 pages .

$10.00

The Molly Goldberg Jewish Cookbook

By Gertrude Berg and Myra Waldo

New York: Book-Of-The-Month-Club. Very Good in Very Good dust jacket. 1995. Hardcover. Light wear to dustjacket; This edition was created in 1995 from the original 1955 edition. Traditional specialties of Jewish cooking but also the cuisines of Austria, Hungary, Czechoslovakia, Germany, Holland, Poland, Rumania, Russia, and the Middle East. From appetizers to desserts, a special section for holiday recipes, the story of passover, and the history of kosher food. ; B&W Illustrations; 8vo 8" - 9" tall; 320 pages .

$9.50

Better Homes and Gardens New Cookbook 1953 Edition Reprint

By Better Homes and Gardens

Meredith. Very Good. 2005. First Edition; Eighth Printing. Hardcover. Very light wear; 1st edition, 8th printing of the original 1953 edition. Traditional red and white check hardcover, ring binder. ; Large 8vo 9" - 10" tall; 416 pages .

$30.00

The Table Comes First

By Adam Gopnik

New York: Alfred A. Knopf. Near Fine in Near Fine dust jacket. 2011. First Edition; First Printing. Hardcover. Faint rubbing to jacket; Stated 1st edition, no printings stated assumed 1st printing. The history, philosophy, and culture of food. ; Large 8vo 9" - 10" tall; 293 pages .

$12.00

Tea Time (Running Press Miniature Edition) Tradition, Presentation, and Recipes

By M. Dalton King

Philadelphia: Running Press Book Publishers. Near Fine in Near Fine dust jacket. 1992. First Edition (?). Hardcover. Faint rubbing to jacket ; A Running Press miniature book, beautiful color illustrations, recipes and presentation ideas. Book was purchased in the UK. ; Color Illustrations; 64mo 3" - 4½" tall; 117 pages .

$12.00

Memoirs & Menus The Confessions of a Culinary Snob

By Georges Spunt

Philadelphia: Chilton Book Company. Near Fine in Good+ dust jacket. 1967. First Edition; First Printing. Hardcover. Dustjacket has wear and jagged edges; 1st edition, 1st printing. Book in near fine condition. Much more than a collection of recipes, a unique combination of haute cuisine, memoirs that include celebrities, and short cut approaches that produce lavish results. ; B&W Illustrations and photos; Large 8vo 9" - 10" tall; 461 pages .

$12.00

Emeril's New Orleans Cooking

By Emeril Lagasse & Jessie Tirsch

New York: William Morrow and Company. Very Good+ in Near Fine dust jacket. 1993. First Edition; Ninth Printing. Hardcover. Faint rubbing to dust jacket and jacket is price clipped. ; Illustrated endpapers. Creole cooking with the best of America's regional cuisine. Emeril's first cookbook. ; B&W Photographs; Large 8vo 9" - 10" tall; 354 pages .

$12.00

Jacques Pepin's Simple and Healthy Cooking

By Jacques Pepin

Emmaus, Pa.: Rodale Press. Near Fine in Near Fine dust jacket. 1994. First Edition; Fifth Printing. Hardcover. Faint rubbing to dust jacket ; Illustrated glossy hardcovers. Beautifully illustrated with full color photos and color illustrations by Jacques Pepin accenting every page. Winner of the Cooks Choice Award. Over 200 of the tastiest healthiest recipes ; Color and Black and white illustrations; Large 8vo 9" - 10" tall; 354 pages .

$15.00

The Early American Cookbook
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The Early American Cookbook

By Hyla O'Connor

Englewood Cliffs N. J.: A Rutledge Book Prentice Hall. Very Good+ in Very Good- dust jacket. 1974. First Edition (?). Hardcover. 0132227606 . Wear and chipping on dust jacket edges, one page has bent corner, some dust foxing on closed pages top. ; Beautiful color illustrations by Joan Blume. Authentic 18th century recipes adapted to modern 20th century cooking. ; B&W and Color Illustrations ; 8vo 8" - 9" tall; 160 pages .

$12.00

The Woodchopper's Ball The Autobiography of Woody Herman

By Woody Herman and Stuart Troup

New York: E. P. Dutton. Very Good+ in Very Good+ dust jacket. 1990. First Edition; First Printing. Hardcover. Has remainder mark, faint rubbing to dust jacket ; 1st edition , 1st printing, remainder; Remainder; B&W Photographs; Large 8vo 9" - 10" tall; 162 pages .

$9.00

Miss Daisy Celebrates Tennessee

By Daisy King with James A. Crutchfield and Winette Sparkman

Franklin Tennessee: Province House. Very Good. 1995. First Edition; First Printing. Hardcover. Light wear to cover edges; Glossy illustrated hardcovers, no dust jacket. 1st edition, 1st printing. A memorable book of Tenessee recipes to celebrate 200 years of Tennessee history. ; B&W Illustrations and photos; Large 8vo 9" - 10" tall; 265 pages .

$12.00

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