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That Sugar Guide: Practical Tips to Get You Eating Real Foods Again
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That Sugar Guide: Practical Tips to Get You Eating Real Foods Again

By Damon & Zoe Gameau

Pan Macmillan, Australia, 2016. Softcover. Near Fine Condition. Following on from the runaway success of Damon Gameau's That Sugar Film and That Sugar Book, this is the book that brings the sugar-free message into the home and onto the family table. With 80 everyday low-sugar recipes by passionate home cook Zoe, That Sugar Guide will show you how to easily transition from sugary processed food to real food. The book is divided into two parts. The 'Bridging Week' offers accessible science and friendly advice on cutting back on the white stuff, plus recipes to help your body and palate adjust to a new, exciting and healthy way of living. The 'Consolidation Phase' is your manual for long-term healthy eating for you and your family. Fun, friendly and fact-filled, this is a book that teaches us to choose, cook, eat and love the sort of food that will nourish our bodies and sustain our health, not for weeks or months, but for life. 236 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; Cooking, Wine & Dining; Health::Diet & Exercise. ISBN/EAN: 9781743538999. Inventory No: 249021.. 9781743538999

$14.06

The Art of Cheesemaking: The Ultimate Guide to Understanding, Making and Eating Fine Cheese
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The Art of Cheesemaking: The Ultimate Guide to Understanding, Making and Eating Fine Cheese

By Jody M. Farnham and Marc Druart

Skyhorse Publishing, USA, 2011. Softcover. Very Good Condition. Here is an easy-to-understand, beautifully illustrated guide to making cheese. It includes a basic overview of cheese manufacturing and aging, from the raw ingredients to the final product, and much more. With clear instructions, gorgeous photographs, and a glossary, this comprehensive guide will allow the reader to learn all about cheese, from making it, to choosing it, to pairing it with the right wines. 244 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; ISBN/EAN: 9781616080600. Inventory No: 248934.. 9781616080600

$11.95

The Joy Of Eating : The Virago Book of Food
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The Joy Of Eating : The Virago Book of Food

By Monica Ali, Elizabeth David, Jhumpa Lahiri, Nigella Lawson, Sylvia Plath, Jeanette Winterson; [Editor Jill Foulston]

Virago, Great Britain, 2009. Softcover. Very Good Condition. Beatrix Potter wove one of her most malicious tales around the roly-poly pudding. Colette counted the nuts she would pick before falling asleep in the French countryside. Dorothy Wordsworth noted her pie-making sessions in her diary and Anne Frank observed the eating habits of her companions in hiding. Food is a constant in our lives, and it has always been a basic ingredient of women's writing - in household books, cookbooks, diaries, letters and fiction. In this, the first anthology to concentrate on international food writing by women, you can go on a picnic with Monica Ali, learn about Frida Kahlo's wedding feast and indulge your appetites with Edwidge Danticat and Barbara Pym. Try making Elisabeth Luard's Afghan Betrothal Custard, Martha Washington's marzipan birds or Nigella Lawson's favourite comfort food. And why not sneak into the literary kitchens of Banana Yoshimoto, Emily Bronte and Angela Carter? Something's cooking. . . 405 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine; Cooking, Wine & Dining; anthology. ISBN/EAN: 9781860499050. Inventory No: 248923.. 9781860499050

$7.03

The Thrifty Cook: 200 Budget-Friendly Recipes
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The Thrifty Cook: 200 Budget-Friendly Recipes

By Jacki Passmore

Penguin Books, Australia, 2010. Softcover. Very Good Condition. Jacki Passmore has created 200 delicious recipes for simple breakfasts, lunches, dinners and desserts. Along with hints and tips on how to trim the fat from your weekly food bill, she shows you how to cook fragrant and spicy meals with only a few ingredients, make snacks without sacrificing freshness and flavour, and turn one roast chicken into three small meals and a soup. The thrifty cook knows how to: manage pantry and freezer shopping economically; use budget cuts of meat and poultry; turn leftovers into lunch for home, school or the office; shop seasonally and save; create essentials such as sauces, stocks and condiments. 294 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN/EAN: 9780143205838. Inventory No: 248895.. 9780143205838

$12.30

The Spanish Cook Book
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The Spanish Cook Book

By Barbara Norman

Frederick Muller, Great Britain, 1968. First UK Edition. Hardcover. Good Condition/Good. Dust jacket has a piece missing on spine edge. 196 pages. Dust jacket has rubbing and small tears to edges and corners and associated wear. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; Cooking, Wine & Dining; Inventory No: 248892..

$8.79

Meals Without Meat
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Meals Without Meat

By Marion Raymond

Bay Books, 1979. Softcover. Good Condition. 96 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN: 0858353792. ISBN/EAN: 9780858353794. Inventory No: 248726.. 9780858353794

$5.98

Slow Cooker: Amazing Meals With Minimum Effort
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Slow Cooker: Amazing Meals With Minimum Effort

By Love Food

Love Food / Parragon Books, 2005. Hardcover (Printed Boards). Good Condition. 96 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN/EAN: 9781445408606. Inventory No: 248724.. 9781445408606

$8.44

Home Preserving & Bottling
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Home Preserving & Bottling

By Gladys Mann

Hamlyn, Great Britain, 1975. Hardcover. Good Condition/Good. 80 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN: 0600344282. ISBN/EAN: 9780600344285. Inventory No: 248669.. 9780600344285

$7.03

Coffee: A Book of Recipes
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Coffee: A Book of Recipes

By CHris Ingram [Introduction]

Lorenz books, London, 1998. Hardcover (Printed Boards). Near Fine Condition/Near Fine. Coffee is an indispensable ingredient in cooking. This collection of recipes can't fail to please guests, with cakes and biscuits, enlivened with coffee, becoming more than just weekday offerings. 64 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN: 1859675506. ISBN/EAN: 9781859675502. Inventory No: 248643.. 9781859675502

$7.03

Uncle Ben's 100 Great Rice Recipes
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Uncle Ben's 100 Great Rice Recipes

By Masterfoods of Australia

Masterfoods, Australia, 1983. Softcover. Good Condition. 96 pages. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN: 0959350128. ISBN/EAN: 9780959350128. Inventory No: 248621.. 9780959350128

$2.81

Gourmet Stews & Mash Step-By-Step
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Gourmet Stews & Mash Step-By-Step

By Bay Books

Bay Books, Australia, 2008. Reprint. Softcover. Very Good Condition. 112 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN/EAN: 9781921259944. Inventory No: 248610.. 9781921259944

$5.62

Bangladeshi Restaurant Curries
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Bangladeshi Restaurant Curries

By Pat Chapman

Pitkus, London, 1996. Hardcover. Near Fine Condition/Near Fine. An introduction to Bangladeshi cooking, this guide includes over 100 recipes, regional specialities and restaurant favourites. Sections include: starters; meat, fish, poultry and game curries; vegetable curries and accompaniments; rice; breads; chutneys and pickles; sweetmeats and desserts. 178 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN: 0749916184. ISBN/EAN: 9780749916183. Inventory No: 248533.. 9780749916183

$14.06

Easy Curry Cookery
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Easy Curry Cookery

By Australian Women's Weekly

ACP Publishing, Australia, 1995. Softcover. Very Good Condition. Not all curries are hot, as some are just deliciously spicy, and its easy to vary the heat to suit individual tastes. This book shows the reader how. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Australia's Women's Weekly; Cookery, Food & Wine; Cooking, Wine & Dining; ISBN: 0949892769. ISBN/EAN: 9780949892768. Inventory No: 248544.. 9780949892768

$7.03

Lebanese Iranian and Israeli Cooking [Bay Books Round The World Cooking Library]
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Lebanese Iranian and Israeli Cooking [Bay Books Round The World Cooking Library]

By Gunnevi Bonekamp

Round The World Books, New York, 1979. Softcover. Good Condition. 72 pages. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cookery, Food & Wine; United States; Cooking, Wine & Dining; ISBN: 0858352885. ISBN/EAN: 9780858352889. Inventory No: 248549.. 9780858352889

$8.44

Scandinavian Cooking: Savory Dishes from the four Northern Sisters: Denmark, Finland, Norway, Sweden [Bay Books Round The World Cooking Library]
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Scandinavian Cooking: Savory Dishes from the four Northern Sisters: Denmark, Finland, Norway, Sweden [Bay Books Round The World Cooking Library]

By Gunnevi Bonekamp

Round The World Books, New York, 1978. Softcover. Good Condition. 72 pages. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cookery, Food & Wine; United States; Cooking, Wine & Dining; ISBN: 0858352486. ISBN/EAN: 9780858352483. Inventory No: 248548.. 9780858352483

$8.44

Favourite Scottish Recipes: Traditional Caledonian Fare
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Favourite Scottish Recipes: Traditional Caledonian Fare

By Johanna Mathie

J. Salmon, England. Softcover. Very Good Condition. Scotland's rivers and lochs are famous for their salmon, but its coastal and inland waters also provide a rich harvest of fish and shellfish of many kinds. Size: Small Octavo. 48 pages. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cookery, Food & Wine; Cooking, Wine & Dining; Inventory No: 248419..

$3.52

Unforgettable: A Coconut Cookbook
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Unforgettable: A Coconut Cookbook

By Three Loose Coconuts

Three Loose Coconuts, 2004. Hardcover. Good Condition. Oblong. Front endpaper has a crease and small piece missing at top corner. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN: 0958756325. ISBN/EAN: 9780958756327. Inventory No: 248056.. 9780958756327

$4.92

Australian Seafood Handbook: An Identification Guide to Domestic Species
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Australian Seafood Handbook: An Identification Guide to Domestic Species

By G. K. Yearsley, P.R. Last ann R. D. Ward

CSIRO Marine Research, Australia, 1999. Softcover. Good Condition. 461 pages. Inscription to previous owner on front endpaper. Illustrated in colour. Quantity Available: 1. Shipped Weight: 2-3 kilos. Category: Cookery, Food & Wine; ISBN: 0643061959. ISBN/EAN: 9780643061958. Inventory No: 247988.. 9780643061958 This book is extra heavy, and may involve extra shipping charges to some countries.

$84.37

The Johnnie Walker Cookbook
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The Johnnie Walker Cookbook

By Elizabeth Sewell (Editor)

Paul Hamlyn, Sydney, 1972. Hardcover (Printed Boards). Good Condition. 240 pages. Previous owner name has been blacked out. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN: 0600070557. ISBN/EAN: 9780600070559. Inventory No: 247984.. 9780600070559

$10.55

100 Best Classic Tapas: The Ultimate Ingredients for Authentic Tapas Including 100 Delicious Recipes
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100 Best Classic Tapas: The Ultimate Ingredients for Authentic Tapas Including 100 Delicious Recipes

By Parragon Books

Love Food, Great Britain, 2010. Softcover. Near Fine Condition. Tapas are served in Spanish bars and cafes throughout the day, and the preparation, eating, and enjoyment of tapas are essential parts of everyday Spanish ... 224 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN/EAN: 9781445403854. Inventory No: 247909.. 9781445403854

$9.84

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