Cookbooks From Williams Books

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The Old Farmer's Almanac Colonial Cookbook

By Silitch, Clarissa M. (editor)

Emmaus, Pennsylvania, U.S.A.: Yankee Books, 1982. Soft Cover (saddle-stitched). Very Good.

Kids Cooking

By Aileen Paul & Arthur Hawkins

Garden City, N. Y.: Doubleday, 1970. some stains & discoloration, dustjacket tattered. Book Club (BCE/BOMC). Hard Cover. Good/Fair.

Heritage Wheat: The Complete Bulgur Cookbook

By Bedrosian, Sirvart K

Montvale, NJ: Heritage Kitchens, 1980. bottom edge abraded. Comb-Bound. Good +.

The New England Cook Book of Fine Old Recipes

By Morrow, Kay; Dubin, Pauline

Reading, Pennsylvania, U.S.A.: Culinary Arts Press, 1969. Soft Cover (saddle-stitched). Very Good. Illus. by Bowe, Florence, et. al..

The Pot Stirred 'Round the World: A Revolutionary Cookbook

By Roberts, Jeanne Sillay; Williams, Jane Cooper

Lincoln, MA: Privately Published, 1975. Spiral. Very Good. Illus. by Sillay, Frank, Jr..

The Special Effects Cookbook

By Samonek, Michael E.

Narberth, PA: M E S/F X Pub, 1992. Trade Paperback. Good +.

The Top 100 Recipes for a Healthy Lunch Box

By Graimes, Nicola

London: Duncan Baird Publishers, 2007. Self-Wraps. Very Good +.

H.O.M.E. COOKING - Vol.1 - If Winter Comes

By Smith, Pat

East Orland, Maine: St. Francis Press, 1987. minor staining to cover, owner's inscription inside cover. Comb-Bound. Good +.

Dinners in a Scottish Castle

By Lady Glentruim

Edinburgh: Paul Harris, 1983. covers slightly bowed, small puncture cover, minor discoloration. Pictorial Boards. Good.

Scandinavian Home Cooking

By Ekstrand, Morry &Florence

Seattle, WA, U.S.A.: Scandinavian Needlepoint, 1976. Later Printing. Soft Cover (saddle-stitched). Very Good.

Amish Treats from My Kitchen

By Lapp, Sallie Y.

East Earl, PA: Double Pen Foundation, 1996. Soft Cover (saddle-stitched). Very Good.

How to Bring Up a Good Cook: A Guide to Let's Start to Cook

By Nichols, Nell B

Garden City, N. Y.: Doubleday & Co., 1966. minor discoloration, small sticker cover. Soft Cover (saddle-stitched). Good +.

Wilderness Kingdom New Cookbook

Saskatoon, SK: Prairie Crafts. Very Good. 2000. Soft Cover (saddle-stitched). owner's inscription inside cover .

Australian Colonial Cookery

By Vigar, Penelope

Adelaide: Rigby, 1982. UR corner stained. Trade Paperback. Good.

Gifts in a Jar: Holiday Fun

By G and R Publishing Staff

Waverly, Iowa, U.S.A.: CQ Products, 2002. Spiral. Very Good.

Old Pioneer Recipes

By Collester, J. S

Nashville, IN: Bear Wallow Books, 1988. Soft Cover (saddle-stitched). Very Good.

Native American Recipes with historical notes

By Collester, J. S

Nashville, IN: Bear Wallow Books, 1996. Soft Cover (saddle-stitched). Very Good.

Excerpts from the Boston Cook Book of 1883

By Pride Publications

Wakefield, MA: Pride Publications, 1979. price scratched out cover. Soft Cover. Very Good.

The Country Kitchen, 1850

By Cornelius, Mrs

Scotia, NY: Americana Review, 1965. Soft Cover (saddle-stitched). Very Good.

Hopi Cookery

By Kavena, Juanita Tiger

Tucson, Arizona, U.S.A.: Univ of Arizona Pr, 1981. minor stains cover, sticker inside cover. Later Printing. Trade Paperback. Very Good.