Irish Cooking

Coventry: Merridew & Son, 1812. Book. Good. Three-Quarter Leather. First Edition. 12mo - over 6¾" - 7¾" tall. 372 pages. Improved system of domestic economy; containing above eight hundred valuable receipts, many of which are entirely original; the whole forming a most useful economical companion. Rebound with three quarter leather and marbled boards..

London: Bloomsbury, 1998. Book. Illus. by Kirk, Graham - Photographs. Good. Hardback. First Edition. 8vo - over 7¾" - 9¾" tall. 690 pages. Leith's Seasonal Bible is intended to help the reader to remember the seasons and to utilise the produce that each traditionally brings. Some very light marking to top edge, not affecting contents..

Sydney, Australia: Murdoch Books. Fine+. 1992. Paperback. 0864112394 . A stapled Paperback in Fine condition. Bright, unmarked pages, tightly bound. A small piece cut out of the top of the page. "Irish farmhouse cooking at its very best, easy soup and supper dishes, perfect breads and baking, hearty one-pot dishes and many more. "; 8vo 8" - 9" tall; 64 pages .

London: Edward Arnold, 1910. Book. Good. Hardback. Revised and Enlarged Edition. 8vo - over 7¾" - 9¾" tall. 551 pages plus 20 pages publisher's advertisements. Rebound in red leatherette with gilt titles, but does lack frontispiece. Former owners name to front pastedown..

London: Octopus, 1976. Book. Good. Hardback. 4to - over 9¾" - 12" tall. 9 x 12"; 128pp; beige cloth with brown; dustwrapper, priceclipped, with small tear to spine; good clean copy; illustrated; over 300 recipes for family and festive occasions;.

Edinburgh: Patriotic Food League, 1917. Book. Good Reading Copy. Paperback. 8vo - over 7¾" - 9¾" tall. 149 pages. Yes, it does contain Poor Man's Pie. Spine has been repaired with black tape. A wonderful collection of Scottish recipes..