From The Savoy Cocktail Book to Ted Saucier's Bottoms Up, from Wine to The Wines Of France Saint-Julien, we can help you find the drink books you are looking for. As the world's largest independent marketplace for new, used and rare books, you always get the best in service and value when you buy from Biblio.com, and all of your purchases are backed by our return guarantee.
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The Savoy Cocktail Book
by Harry Craddock
The now-classic prohibition era cocktail book, originally published in 1930 by Savoy Hotel in London.
Frugal Gourmet Cooks With Wine
by Jeff Smith
More than 300 exciting recipes for all occasions and life-styles, plus down-to earth advice on matching food with wine.
The World Atlas Of Wine
by Hugh Johnson
The World Atlas of Wine by Hugh Johnson and (since 2003) Jancis Robinson, MW is an atlas and reference work on the world of wine, published by Mitchell Beazley. It pioneered the use of wine-specific cartography to give wine a sense of place, and has since the first edition published in 1971 sold 4 million copies in 14 languages.
Harvests Of Joy
by Robert Mondavi
The story of one of the world’s greatest wineries is told here by the man who, at the age of fifty-two, revolutionized the wine business and put Napa Valley on the map. An inspiring business book by a master innovator whose goal was to “be the best” and who had the tenacity to achieve it. Photographs.
The Billionaire's Vinegar
by Benjamin Wallace
BENJAMIN WALLACE has written for GQ, Food & Wine, and Philadelphia, where he was the executive editor. He lives in Brooklyn.
The Drunken Botanist
by Amy Stewart
This quirky guide explains the chemistry and botanical history of over 150 plants, trees, flowers and fruits, showing how they form the bases of our favourite cocktails. Amy Stewart offers gardeners growing tips and provides cocktail enthusiasts with 50 drink recipes, as well as a rounded knowledge of the processes and plants which go into popular concoctions.
Notes On a Cellar-Book
by George Saintsbury
Includes bibliographical references (p. 331-334) and index.
by James Conaway
James Conaway's remarkable bestseller delves into the heart of California's lush and verdant Napa Valley, also known as America's Eden. Long the source of succulent grapes and singular wines, this region is also the setting for the remarkable true saga of the personalities behind the winemaking empires. This is the story of Gallos and Mondavis, of fortunes made and lost, of dynasties and destinies. In this delightful, full-bodied social history, James Conaway charts the rise of a new aristocracy and, in... Read more about this item
by Louis Forest
The Complete Book Of Coffee
by Harry Rolnick
by Tim Federle
by Time-Life Books
Frank Schoonmaker's Encyclopedia Of Wine
by Frank Schoonmaker
by Rupert Croft-Cooke
by Time Life Books
Old Mr Boston De Luxe Official Bartender's Guide
by Leo Cotton
The New Complete Joy Of Home Brewing
by Charlie Papazian
by Julian Street
by Tom Powers
Stay Me With Flagons
by Maurice Healy
by Time-Life Books
The Noble Grapes and The Great Wines Of France
by Andre L Simon
by Editors Of Time-Life Books
Ted Saucier's Bottoms Up
by Ted Saucier
Originally published in 1951.
Drink Books & Ephemera
by Johnson, Hugh
Mr. Johnson traces the entire process of wine-making from grape to bottle to table, discussing soil, vintages, the qualities that distinguish good, fine and great wines, the details of shipping and selling -- the fascinating and essential background knowledge that enables the informed wine lover to know what he is getting when he reads the label.
Home Winemaking From a To Z
by Leo Zanelli
The French Wines
by Ray, Georges
A Practical Treatise On the Cultivation Of the Grape Vine
by Thomson, William
The Wines Of France Saint-Julien
by Ginestet, Bernard
SYLVA or a DISCOURSE on FOREST-TREES, and the Propagation of Timber in His Majesty's Dominions;
by EVELYN, John.:
London, printed by Jo. Martyn, and Ja. Allestry, Printers to the Royal Society, and are to be sold at their shop at the Bell in St. Paul's Church-Yard, MDCLXIV,1664.. As it was Deliver'd in the Royal Society the xvth of October, MDCLXII, Upon Occasion of Certain Queries Propounded to that Illustrious Assembly, by the Honorable the Principal Officers, and Commissioners of the Navy. To which is Annexed POMONA: Or, an Appendix Concerning Fruit-Trees in Relation to CIDER, with contributions on the making of... Read more about this item
North American Pinot Noir
by John Winthrop Haeger
University of California Press, 2004. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Microwave Cooking (International Cooking Collection)
by RHODES, LORNA
***Excellent copy-Microwave Cooking (International Cooking Collection)- RHODES,, LORNA printed and bound in Italy sewn spine,includes soup and appetizers, main courses, vegetable dishes suppers and snacks, special occasions discerning baking with an index approximate 85 recipes including variations author Lorna Rhodes is trained home economist who works as a freelance consultant, specializing in microwave cooking...Author Is a busy working mother, Bright shiny glossy cover see pictures. Interior the... Read more about this item
Manual of Alcoholic Fermentation And the Allied Industries
by Charles G. Matthews
London: Edwin Arnold, 1901. Hardcover. Good+. Dark blue cloth boards with gilt lettering on spine and the publisher's monogram stamped in blind on the front cover. Faint lab or chemical odor. Light blemish on the spine where a shelf-label had been; boards rubbed and lightly worn at spine ends and along edges of spine. Previous owners' names on endpapers. Interior is generally clean, aside from some pencil underlining. 48 illustrations. xv, 295, plus  pages adversing. 18.3 x 12 cm. Text on... Read more about this item
Brooklyn Brew Shop's Beer Making Book: 52 Seasonal Recipes for Small Batches
by Shea, Erica/ Valand, Stephen/ Fiedler, Jennifer
Clarkson Potter, 2011. Paperback. New. 175 pages. 9.00x7.25x0.50 inches.
Lois Remembers: Memoirs of the Co-Founder of Al-Anon and Wife of the Co-Founder of Alcoholics Anonymous
by Lois Wilson
New York: Al-Anon Family Group Headquarters, 1979. First Edition. Hardcover. Very Good/Fine. The story of the founding of Alcoholics Anonymous, as told by the wife of the co-founder, Bill Wilson.
Taste of Wine
by Price, Pamela Vandyke
Macdonald and Janes, 1975-10-30. Hardcover. Very Good/Good Jacket. 25 to 30 cm tall, Quarto, (4to). Posted within 1 working day. 1st class tracked post to the UK, Airmail tracked worldwide. Robust recyclable packaging.
by Bishop Geoffrey C
Hawthorndene, Australia: Investigator Press, 1980. Second-hand hardcover. Bishop, Geoffrey C. Australian Winemaking: the Roseworthy Influence - the contribution of Alan R Hickinbotham & Roseworthy Agricultural College to winemaking in Australia. Investigator Press: Hawthorndene, Australia 1980. 4to HC 344pp. VG/VG- t.e soiled
Beer, Glorious Beer
by Pearl, Cyril
Melbourne, Australia: Thomas Nelson, 1969. Second-hand hardcover. Pearl, Cyril. Beer, Glorious Beer. Thomas Nelson: Melbourne, Australia 1969. 8vo (225x145mm) HC 173pp. VG/VG- spine lightly faded
A History and Description of Modern Wines
by Redding, Cyrus
London: Whittaker & co. 1836. 8vo.Illustrated. xlviii, 423, (17) pp. Original binding, in green cloth with gilt decorated spine. Some marks to the boards and bumping to the corners. Small splits to the head and tail of the spine. Binding firm. Some spotting to the endpapers otherwise clean internally. Owner's name in ink to the head of the title page. Illustrated with fine wood engravings. Includes a chapter on wines of Africa & America. Publisher's catalogue bound to the rear. . Very... Read more about this item
Nuts on Wine
by James, Walter
Melbourne, Australia: Georgian House, 1952. Second-hand hardcover. James, Walter. Nuts on Wine (2nd Ed) Georgian House: Melbourne, Australia 1952. 8vo (220x150mm) HC ,85,[3 blank]pp. (illustrations by Harold Freedman) VG/VG- dj chipped, sm loss, sm rep tears; eps lightly toned
Port and Sherry: The Story of Two Fine Wines
by (SANDEMAN, Geo. G. Sons & Co. Ltd.)
London: Geo. G. Sandeman Sons & Co. Limited, 1955. Hardcover. Near Fine. First edition. Octavo. 63pp. Gilt-stamped burgundy cloth. Illustrated. Corners a bit bumped, a near fine copy without dust jacket.
Cafe Firenze Cookbook: Food And Drink Recipes From The Tuscan Sons
by Fabio; Falleni, Jacopo Viviani
Brio Press, 9-08. First edition, as stated. Hardcover. Very Good +/good. this is a square cookbook it has an inscription see pictures ,minor wear to the edges of the dust jacket corners tight square jacket glossy spine tight, expensive chrome gloss paper. there's a lot of really interesting photography this is a very very expensively printed book, first edition as stated very avant-garde ideas about food presentation wonderful photography, with very easy descriptions seem to be easy to follow and... Read more about this item
COCKTAILS AND MIXED DRINKS
by Tirado, Eddie
Sydney: Paul Hamlyn, 1972. First Edition. Hardcover. Very good/Very good. Illustrated with color photographs by Reg Morrison. Sydney: Paul Hamlyn, 1972. First edition. A selection of more than 200 drink recipes, including directions for preparing many Australian prize-winning cocktails. Signed by Tirado on the title page, with his business card from the Chevron Hotel in Sydney stapled to the same leaf. Octavo. Original blue cloth binding, with black titles. Light edgewear to the dust jacket; otherwise... Read more about this item
Harrods Book of Fine Wine
by Joanna Simon
London: Mitchell Beazley. Price-clipped jacket. . Fine. Cloth. 1990.
The Dictionary of Drink & Drinking
by Mendelsohn, Oscar A
London, UK: Macmillan, 1966. Second-hand hardcover. Mendelsohn, Oscar A. The Dictionary of Drink & Drinking. [FIRST EDITION] Macmillan: London, UK 1965. 8vo lg (225x145mm) HC Red Cloth Bds ix,[1 blank],382pp. (line drawings by T Paul) VG/- lacks dj; light shelf wear; owner name to ffep
The Whole Foods Market Cookbook
by Steve Petusevsky; Inc. Whole Foods
New York: Clarkson Potter, 2002. first edition. Paperback. Good/none. this is an oversize thick paperback cookbook there are some wrinkles on a few with the first pages from whatever, the color is good clean glossy on cover, crease mid way on spline glued spine in tact, no markings highlighting's writings of the book it's just been gently used in the kitchen there are couple of pages that have the folded the corner to Mark page ....whole foods or whole paycheck, is a great place to shop if you can... Read more about this item
From Vines to Wines: The Complete Guide to Growing Grapes and Making Your Own Wine
by Jeff Cox
Canada: Storey Books, 1999 An excellent, clean and tightly bound book. Previous owner's name is inked neatly on the flyleaf. Some creasing of the laminated covers, but this does not affect the material integrity of the volumes.
The Wines, Vineyards and Vignerons of Australia
by Andre Simon
Paul Hamlyn, 1968. Hardcover. Good/Good. 1968. Reprinted. 194 pages. Pictorial dust jacket over red cloth. Contains black and white illustrations. Pages and binding are presentable with no major defects. Minor issues present such as mild cracking, inscriptions, inserts, light foxing, tanning and thumb marking. Overall a good condition item. Boards have mild shelf wear with light rubbing and corner bumping. Some light marking and sunning. Unclipped jacket has light edge-wear with minor tears and... Read more about this item
A Sense of Place
by Kolpan, Steven
New York: Routledge, 1999. Second-hand hardcover. Kolpan, Steven. A Sense of Place: an intimate portrait of the Niebaum-Coppola winery & the Napa valley. [FIRST EDITION] Routledge: New York, 1999. 4to (235x195mm) qtr bnd black cloth, mustard bds, xxii,234pp. (foreword by Francis Ford Coppola) VG/VG-
The Letters of John Cheever
by John Cheever
New York: Simon & Schuster, 1988. First Edition. Hardcover. Fine/Fine. Edited by Benjamin Cheever.
Pride of Perth: The Story of Arthur Bell & Sons Ltd. Scotch Whisky Distillers
by Jack House
London: Hutchinson Benham. Crisp and tight. Uncreased. . Very Good. Soft cover. 1980.
by Johnson, Hugh
New York: Simon and Schuster. Fine in Near Fine dust jacket. 1974. Revised Edition. 1. Hard Cover. Publisher's full magenta cloth, gilt lettering on cover and spine. Illustrated with B&W drawings and several color photographs. . The volume is in excellent condition, unmarked, tight, square and clean. Price-clipped dust jacket shows mild shelf-wear, spine and edges of front and rear panels lightly sunned. FINE/NEAR FINE. . B&W and color Illustrations. Small 4to 9" - 11"... Read more about this item
Alcoholics Anonymous Big Book
by Inc., Alcoholics Anonymous World Services,
Paperback / softback. As New.