Recipes
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Top Sellers in Recipes
The I Hate To Cook Book
by Peg Bracken
Mirella Amato has dedicated herself to promoting local beer and beer appreciation since 2007. She is the first non-US resident to earn the title of Master Cicerone. Mirella is a National Level BJCP judge and has sat on juries for the Canadian Brewing Awards, the Great American Beer Festival, the European Beer Star and the World Beer Cup. She was the recipient of the 2012 OCB Centre of Excellence Industry Choice Award in Food & Beer Matching Development. Mirella regularly conducts fun and...
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The Savoy Cocktail Book
by Harry Craddock
The now-classic prohibition era cocktail book, originally published in 1930 by Savoy Hotel in London.
Recipes Books & Ephemera
Indian Cooking the Microwave Way.
by Ramola Makan
Durban: Roopanand, 1988 Indian Cooking the Microwave Way. A clean and tightly bound book. Spine repaired. Cover boards shelf worn.
Item Price
£30.00
Feestelike Frankryk. Fabels en Geregte uit die Franse Platteland.
by Louis Jansen van Vuuren. Hardy Olivier. Anet Pienaar
Johannesburg: Jonathan Ball, 2009 A clean and tightly bound book. Very heavy in sturdy slipcase. Over 400 pages of delights.
Item Price
£100.00
Huiskos. Ekonomiese treffers uit jou koskas.
by Christelle Erasmus
Cape Town: Human & Rousseau, 2000 A clean and tightly bound book.
Item Price
£30.00
Party Pieces: special recipes by Josceline Dimbleby to celebrate the
by Crafts Advisory Committee
1977. Party Pieces: special recipes by Josceline Dimbleby to celebrate the Queen's Silver Jubilee 1952-1977 by Crafts Advisory Committee, with illustrations by Julia Fryer, paperback, 1977, 20 pages.
Item Price
$1.92
Vis en Seekosbraai. Beste Suid-Afrikaansee Resepte.
by Rob D'Alessandro
Cape Town: Struik, 1988 A clean and tightly bound book. 24 pages.
Item Price
£20.00
Red Mud to Green Oasis
by Grosvenor, G. Arch
Renmark, S.A.: Raphael Arts. 1979. Octavo Size [approx 15.5 x 22.8cm]. Very Good condition in Very Good Dustjacket. DJ protected in our purpose-made plastic sleeve. Illustrated with Colour and Black & White Photographs. Robust, professional packaging and tracking provided for all parcels. vii, 150 pages. A long-awaited local history of Renmark. . 1st Edition. Hardback.
Item Price
A$22.00
The Savoy Cocktail Book
by CRADDOCK, Harry
First American Edition, issue unknown, but no other printing statements. Decorations by Gilbert Rumbold. Original illustrated gold foil over boards. One of most recognizable and decorative cocktail books. A very attractive almost Near Fine copy, but for wear to cover corners
Item Price
$1500.00
Kos uit die Veldkombuis
by Betsie Rood
Cape Town: Tafelberg, 1994 Kos uit die Veldkonbuis A clean and tightly bound book.
Item Price
£40.00
Tradisionele Treffers
by Annette Human
Cape Town: Human & Rousseau, 1990 A clean and tightly bound booklet. 32 pages. Colour photos. Smullekker boerekors. Bredies. Warm winterpoedings. Handtertjies. Koeksisters.
Item Price
£20.00
The Complete Book of Preserves & Pickles.
by Catherine Atkinson and Maggie Mayhew
UK: Hermes House, 2006 A clean and tightly bound book. Jams, Jellies, Chutneys & Relishes. A heavy book packed with photos and Recipes.
Item Price
£80.00
The Savoy Cocktail Book
by Craddock, Harry
New York: Richard R. Smith Inc., 1930. First Edition. Very good- in 1/4 black cloth and paper and gold foil covered boards with bold gilt text on the spine. A small octavo of 7 1/2 by 5 inches with the edges of the boards and the paper covering are worn down all around with the tips of the boards rubbed and bumped. The gilt title on the spine is partial worn away and the cloth at the heel of the spine is rubbed and worn. but readable. The end pages are printed, the hinges are solid as are the...
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Item Price
$800.00
Geurige Volstruisvleisgeregte
South Africa.: Landboukooperasie A clean and tightly bound booklet.
Item Price
£20.00
I Hate To Cook Book
by Bracken, Peg
New York: Fawcett Crest, 1960. Mass Market Paperback. Fair. heavy edge wear, spine taped, some soiling to covers. Philosopher's Chowder. Skinny Meatloaf. Fat Man's Shrimp. Immediate Fudge Cake. These are just a few of the beloved recipes from Peg Bracken's classic I Hate to Cook Book. Written in a time when women were expected to have full, delicious meals on the table for their families every night, Peg Bracken offered women who didn't revel in this obligation an quick, simple meals...
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Item Price
$1.99
Colin Spencer's Fish Cookbook
by Spencer, Colin
London: Bracken Books. 1994. Very Good condition - Card Covers. Illustrated with colour photographs and black & white drawings. 224 pages. Over 200 recipes. Robust, professional packaging and tracking provided for all parcels. . 1st thus. Trade Paperback.
Item Price
A$10.00
Damhuis. Recipes and memories of a house.
by Dirk & Reiner Nagtegaal. Stefan Meintjes
Cape Town: Africa Press, 2009 A clean and tightly bound book. Very heavy.
Item Price
£60.00
Die Volledige Brood Boek
by Lorna Walker & Joyce Hughes
Cape Town: Hamlyn, 1982 A clean and tightly bound book. More than 200 traditional recipes from all over the world.
Item Price
£40.00
Recipes: The Cooking of Italy
by Time Life
USA: Time Life, 1969 Spiral bound book. Covers chipped and scuffed. Good reference copy.100 pages. Name on IFC.
Item Price
£20.00
Cape Cookery. Simple yet distinctive.
by A.G. Hewitt
Cape Town: David Philip, 1973 A clean and tightly bound book. Small Library stamps on some pages. Dust jacket shelf worn.
Item Price
£40.00
I Live on Fruit. And nothing else.
by Essie Honiball
Pretoria: Benedic Books, 1989 A clean and tightly bound book. Revised Edition. Torn Library stickers on flyleaf. covers lightly shelf worn.
Item Price
£35.00
THE I HATE TO COOK BOOK
by Bracken, Peg
New York: Harcourt & Brace. Very Good in Good dust jacket. 1962. Hardcover. 8.5" X 5.5" ; 176pp. Index. Drawings by Hilary Knight. "Some women, it is said, like to cook, this book is not for them." Published in 1960 the feminist movement was just beginning. Bracken offered a view of domestic competence somewhat different than her mothers. "Finally, let us - all of us ladies who hate to cook - give a thought to SOUP. A hearty soup, that is. A satisfying soup. A soup...
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Item Price
$20.00
Recipes: The Cooking of China
by Time Life (ed)
Amsterdam, Netherlands: Time-Life Books, 1978. Second-hand softcover. Time-Life (ed). Recipes: The Cooking of China (Foods of the World). (8th Imp) Time-Life International: Amsterdam, The Netherlands 1978. 8vo (225x145mm) SC stiff pict wraps spiral bnd 128pp. (drawings by Matt Greene; photography by Charles Phillips) VG/-
Item Price
A$16.00
The Silver Spoon.
by Emilia Terragis
UK: Phaidon, 2006 The Silver Spoon. The bible of authentic Italian cooking for the last 50 years. A clean and tightly bound book. Inscription on flyleaf. Over 2,000 recipes. Extremely heavy book. 1257 pages.
Item Price
£120.00
The I Hate to Cook Book
by Peg Bracken
Harcourt Trade Publishers, 1960. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. The dust jacket is missing. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$13.67
South African Colourful Cookery
by Magdaleen van Wyk
Cape Town: Struik, 1987 A clean and tightly bound book. Over 400 recipes.
Item Price
£20.00
