Description:
London, UK: Cassell Illustrated, 2005. Second-hand softcover. C, Mini. Mini C's Great Thai Dishes: from the Busabong, London. Cassell Illustrated: London, UK 2005. 4to (240x230mm) SC 144pp. (photography by Neil Barclay) VG/-
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Mini C's Great Thai Dishes
by C, Mini
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- ISBN 13
- 9781844032464
- ISBN 10
- 1844032469
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- 1
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Melbourne, Victoria, Australia
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French Kitchenware
by Cabré, Monique
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- ISBN 13
- 9782914199070
- ISBN 10
- 2914199074
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- 1
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Melbourne, Victoria, Australia
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Paris: L'Aventurine, 2000. Second-hand softcover. Cabré. Monique. French Kitchenware. (The Art of Collectibles) L'Aventurine: Paris, 2000. 4to (265x210mm) pict stiff card wrappers, 93,[3]pp. (photography by Robert Canault; translation by William Wheeler) VG/-
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Dans La Cuisine: objets de desir
by Cabre, Monique
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- ISBN 13
- 9782841900428
- ISBN 10
- 2841900428
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- 1
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Melbourne, Victoria, Australia
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Paris, France: L'Aventurine, 2010. Second-hand softcover. Cabre, Monique. Dans La Cuisine: objets de desir - plats, moules, boites, casseroles. L'Aventurine: Paris, France 2000. 4to SC 96pp. (In French). VG/-
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Made in Glasses
by Cadiou, Yvan
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- Hardcover
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- Hardcover
- ISBN 13
- 9781906909048
- ISBN 10
- 1906909040
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- 2
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Melbourne, Victoria, Australia
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London, UK: Romain Pages Publishing, 2009. New Hardcover. Cadiou, Yvan. Yvan's Workshop: Made in Glasses. Romain Pages Publishing: London, UK 2009. 4to sm HC 96pp. Indent
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The Oat Cookbook
by Cadogan, Mary & Bond, Shirley
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- Used
- ISBN 13
- 9780356152387
- ISBN 10
- 0356152383
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- 1
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Melbourne, Victoria, Australia
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$8.62$26.49 shipping to USA
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London, UK: Macdonald Optima, 1987. Second-hand softcover. Cadogan, Mary & Bond, Shirley. The Oat Cookbook. Macdonald Optima: London, UK 1987. 8vo lg SC 128pp. VG/-
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A Gourmet's Book of Shellfish
by Cadogan, Mary
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- Used
- ISBN 13
- 9780861014354
- ISBN 10
- 0861014359
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- 1
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Melbourne, Victoria, Australia
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$9.95$26.49 shipping to USA
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Sydney, Australia: Golden Press, 1990. Second-hand hardcover. Cadogan, Mary. A Gourmet's Book of Shellfish. Golden Press: Sydney, Australia 1990. 4to tall HC Pict Bds 120pp. VG/-
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Countdown to Christmas
by Cadogan, Mary
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- Used
- ISBN 13
- 9780563488507
- ISBN 10
- 0563488506
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- 1
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Melbourne, Victoria, Australia
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London, UK: BBC Books, 2002. Second-hand hardcover. Cadogan, Mary (ed). BBC Good Food Magazine: Countdown to Christmas - all the recipes & advice you need for a perfect Christmas. BBC Books: London, UK 2002. 4to HC Pict Bds 144pp. VG/-
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Whole Earth Cookbook
by Cadwaller, Sharon & Ohr, Judi
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- Used
- ISBN 13
- 9780140461923
- ISBN 10
- 0140461922
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- 4
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Melbourne, Victoria, Australia
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Harmondsworth, UK: Penguin, 1973. Second-hand softcover. Cadwaller, Sharon & Ohr, Judi. Whole Earth Cookbook. Penguin: Harmondsworth, UK 1973. 8vo SC 112pp. VG/-
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Modern Italian Cooking
by Caggiano, Biba
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- Used
- ISBN 13
- 9780671754457
- ISBN 10
- 0671754459
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- 2
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Melbourne, Victoria, Australia
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New York, USA: Simon & Schuster, 1987. Second-hand softcover. Caggiano, Biba. Modern Italian Cooking: fresh interpretations of traditional dishes. Simon & Schuster: New York, USA 1987. 4to SC 336pp VG/-
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A Matter of Taste
by Cagle, William R.
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- Hardcover
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- Hardcover
- ISBN 13
- 9781884718861
- ISBN 10
- 1884718868
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- 1
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Melbourne, Victoria, Australia
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$146.57$26.49 shipping to USA
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New Castle, Delaware, USA: Oak Knoll Press, 1999. New Hardcover. Cagle, William R. A Matter of Taste: a bibliographical catalogue of international books on food & drink in the Lilly Library, Indiana University. Oak Knoll Press: New Castle, Delaware , USA 1999. 8vo lg HC 991pp
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American Books on Food & Drink
by Cagle, William R & Stafford, Lisa Killion
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- Hardcover
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- Hardcover
- ISBN 13
- 9781884718670
- ISBN 10
- 1884718671
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- 1
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Melbourne, Victoria, Australia
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New Castle, Delaware, USA: Oak Knoll Press, 1998. New Hardcover. Cagle, William R & Stafford, Lisa Killion. American Books on Food & Drink: a bibliographical catalog of the cookbook collection housed in the Lilly Library at the Indiana University. Oak Knoll Press: New Castle Delaware, USA 1998. 8vo lg HC 794pp
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La Cucina d'Oro
by Cagnoni, Licica & Rugiati, Simone
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- ISBN 13
- 9781921346231
- ISBN 10
- 192134623x
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- 1
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Melbourne, Victoria, Australia
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Melbourne, Australia: Tandem Publishing, 2008. Second-hand hardcover. Cagnoni, Licia & Rugiati, Simone. La Cucina d'Oro: fine contemporary cuisine from the modern Italian kitchen - 1500 original recipes. Tandem Publishing: Melbourne, 2008. 8vo (250x180mm) pict bds 1149,[47]pp. VG-/- bds sunned, internally fine
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The Best of Sth African Vegetarian..
by Cahill, Tilda
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- ISBN 13
- 9780798603058
- ISBN 10
- 0798603054
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- 1
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Melbourne, Victoria, Australia
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Second-hand hardcover. Cahill, Tilda. The Best of South African Vegetarian Cooking: 500 choice recipes. Hollandsch Afrikaansche Uitgevers Maatschappij: Cape Town, Sth Africa 1981. 8vo HC Pict Bds 116pp. VG/-
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Essence of Dreams
by Caillard, Andrew
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- Hardcover
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- Hardcover
- ISBN 13
- 9781922252418
- ISBN 10
- 1922252417
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- 2
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Melbourne, Victoria, Australia
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[np], Australia: The Four Pioneering Families, 2022. New Hardcover. Caillard, Andrew. The Essence of Dreams: the story of Mornington Peninsula Wine. The Four Pioneering Familes: [np], Australia 2022. 4to (290x215mm) HC pict bds 224pp.
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The Australian Ark
by Caillard, Andrew
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- Hardcover
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- Hardcover
- ISBN 13
- 9780645610888
- ISBN 10
- 0645610887
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- 4
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Melbourne, Victoria, Australia
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Sydney: Longueville Media/The Vintage Journal, 2023. New Hardcover. Caillard, Andrew. The Australian Ark: the story of Australian wine. Longueville Media & The Vintage Journal: Sydney, Australia 2023. 8vo (255x175mm) 3 vols qtr bnd blue cloth pict bds xvii,[1],524,[2] + [12],580 + xv,[1],608pp in slipcase. [SIGNED]
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The Rewards of Patience: 5E
by Caillard, Andrew
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- ISBN 13
- 9781877082375
- ISBN 10
- 1877082376
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- 1
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Melbourne, Victoria, Australia
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Adelaide 1994, Australia: Penfolds, 2004. Second-hand softcover. Caillard, Andrew. The Rewards of Patience: a definitive guide to cellaring & enjoying Penfolds wines. (5th Ed) Penfolds: Adelaide, Australia 2004. 8vo (235x155mm) SC 286,[2]pp. VG/- wraps lightly creased
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The Australian Historical Recipe Book
by Caire, John
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- Used
- ISBN 13
- 9780949089243
- ISBN 10
- 0949089249
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- 1
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Melbourne, Victoria, Australia
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$7.30$26.49 shipping to USA
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Huonville, Australia: Southern Holdings, 1993. Second-hand softcover. Caire, John. The Australian Historical Recipe Book. Southern Holdings: Huonville, Australia 1993. 8vo (210x145mm) SC stapled [2],62pp. VG/-
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The Birthday Cake Book
by Cairns, Fiona
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- Hardcover
- Condition
- Used
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- Hardcover
- ISBN 13
- 9781844009855
- ISBN 10
- 1844009858
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- 2
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Melbourne, Victoria, Australia
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$28.52$26.49 shipping to USA
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London, UK: Quadrille, 2011. New Hardcover. Cairns, Fiona. The Birthday Cake Book. Quadrille: London, UK 2011. 4to HC 192pp. OUT OF PRINT
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Olympia Provisions
by Cairo, Elias & Erikson, Meredith
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- ISBN 13
- 9781607747017
- ISBN 10
- 1607747014
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- 1
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Melbourne, Victoria, Australia
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Berkeley, CA USA: Ten Speed Press, 2015. Second-hand hardcover. Cairo, Elias & Erikson, Meredith. Olympia Provisions: cured meats & tales from an American charcuterie. [FIRST EDITION] Ten Speed Press: Berkeley, CA USA 2015. 4to (285x210mm) dec bds [6],281,[1]pp. (photography by Eric Wolfinger) VG/- rem mark to b.e
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Cognac: a liquid history
by Calabrese, Salvatore
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- Used
- ISBN 13
- 9780304358748
- ISBN 10
- 0304358746
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- 1
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Melbourne, Victoria, Australia
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London: Cassell & Co, 2001. Second-hand hardcover. Calabrese, Salvatore. Cognac: a liquid history. Cassell & Co: London, 2001. 4to (255x195mm) HC 271,[1]pp. (photography by Jason Lowe) VG-/VG rem mark to b.e; lightly cocked
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