Escoffier's Basic Elements Of Fine Cookery

by Escoffier, A

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Description:
Crescent Books, 1951. hbk 149pp dj rubbed at extremities (now in protective sleeve) otherwise a very good clean tight unmarked copy, becoming hard to find
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$70.00
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Description:
Crescent Books, 1941. hbk 149pp no dj appears unused excellent unmarked clean and tight
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Item Price
$45.00