Description:
Knopf, 1983-09-12. Paperback. Very Good. 1.3000 9.9000 6.9000.
Mastering the Art of French Cooking, Volume 2: A Cookbook by Beck, Simone
by Beck, Simone
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Mastering the Art of French Cooking, Volume 2: A Cookbook
by Beck, Simone
- Used
- very good
- Paperback
Paperback. Very Good.
- Bookseller World of Books Ltd (GB)
- Format/Binding Paperback
- Book Condition Used - Very Good
- Quantity Available 1
- Binding Paperback
- ISBN 10 0394721772
- ISBN 13 9780394721774
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Mastering the Art of French Cooking Vol. 2 (Paperback)
by Julia Child, Simone Beck
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
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- 1
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Simi Valley, California, United States
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia
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- UsedGood
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
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- 1
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Spokane, Washington, United States
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Description:
UsedGood. Condition: GOOD - Used with some wear from use. May include stickers on cover, missing or wear to dustcover, inside cover, spine, slight curled corners, stains, and wear to the fore edge. All orders ship via UPS Mail Innovations - can take up to 14 business days from first scan to be delivered. The cover has little markings, dings, and wear. Creasing, curling, or bending of the covers. The pages show little markings, dings and wear. Pages have some folded corners. There is some rippling and/or warping of the pages that does NOT affect readability.
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia; Beck, Simone
- Used
- Acceptable
- Paperback
- Condition
- Used - Acceptable
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
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- 1
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Elgin, Texas, United States
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Description:
Knopf, 1983-09-12. paperback. Acceptable. 6x1x9. Softcover Some spots on edgepapers but All interior pages, and overall book is very clean, Binding is strong. Rear Cover has a small closed tear repaired with clear tape. A good copy for reference, research, or reading enjoyment.
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia
- Used
- Paperback
- Condition
- Used: Good
- Edition
- Revised
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
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HOUSTON, Texas, United States
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Description:
Knopf, 1983-09-12. Revised. paperback. Used: Good.
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Mastering the Art of French Cooking, Volume 2: A Cookbook
by Child, Julia, and Beck, Simone
- Used
- Paperback
- first
- Condition
- Used - Fine.
- Edition
- Updated ed.
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
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Tucson, Arizona, United States
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Description:
New York, NY: Knopf Publishing Group, 1983. Updated ed.. Trade paperback. Fine.. Trade paperback (US). Glued binding. 648 p. Contains: Illustrations. Mastering the Art of French Cooking, 2. Audience: General/trade.
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia; Beck, Simone
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
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Champaign, Illinois, United States
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Description:
Knopf, 1983-09-11. paperback. Good. 6x1x9. Pages are clean and unmarked. Book has a slant. Ships quickly. Mild to moderate shelf/reading wear. Orphans Treasure Box sells books to raise money for orphans and vulnerable kids.
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia; Beck, Simone
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
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Apollo Beach, Florida, United States
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Knopf, 1983-09-11. paperback. Good. 6x1x9. Ships Out Tomorrow!
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia; Beck, Simone
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
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Wilmington, Illinois, United States
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$12.49$4.49 shipping to
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Description:
Knopf, 1983-09-12. paperback. Very Good. 6x1x9. Cover has a few dings and light wear. Spine uncreased, binding tight. Pages clean & bright. Ships Next Business Day.
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia; Beck, Simone
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
- Seller
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Houston, Texas, United States
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$20.88FREE shipping to
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Description:
Knopf, 1983-09-12. paperback. New. 6x1x9.
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia, Beck, Simone
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
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Frederick, Maryland, United States
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$17.53$3.99 shipping to
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Description:
Knopf. Used - Good. Good condition. Volume 2. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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