The Abbey Cookbook

Harvard, Massachusetts: The Harvard Common Press, 1982. Hardcover. Very good. Octavo. xii, 212 pages. Red cloth hardcover with title in black on the spine. No dust jacket. A few color illustrated pages. Light shelf wear to the hardcover.

Harvard Common Press, 1982. Good paperback in plastic comb binding.. Spiral Bound. Good.

Harvard, Massachusetts, U.S.A.: Harvard Common Pr, 1982. First Thus 1st Printing. Plastic comb. Very Good. 8vo - over 7¾" - 9¾" tall. The Number Line Indicates A First Printing Of This Comb Bound Edition, (First Thus). No Ownership Information Present. Light Rubbing To The Cover. Smudge To The Foredge.

The Harvard Common Press, 1982 First Printing.. Soft cover. Very Good/Unknown. Octavo, softcover, spiral binding, pictorial wraps. Near fine. 212 p., Clasic recipes with suggested wines. Mostly French cuisine, but some good Southern cooking, also. Inspired recipes from the great Atlanta Restaurant, The Abbey.

Boston, Massachusetts, U.S.A.: Harvard Common Press. 1982. 8vo - over 7¾" - 9¾". Second Edition Used. S Plastic Comb. Very Good +. A Vg+ copy with light shelfwear to extremeties. Binding is solid and unbroken pages are clean and crisp.

Harvard Common Pr. Used - Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp.

Harvard Common Press, 1982-08-15. Plastic Comb. Good.

Boston: The Harvard Common Press, 1982. Book. Very Good. Comb-bound stiff soft cover . Later Printing (3rd). Octavo. 212pp..