The Professional Chef

By America, Culinary Institute Of

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The Professional Chef Culinary Institute of America

by Culinary Institute of America

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hooksbooknook
Published
2001-09-05
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Like New
ISBN
9780471382577
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$450.00

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Wiley, 2001-09-05. Hardcover. Like New. 7th ed
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PROFESSIONAL CHEF

by CULINARY INSTITUTE OF AMERICA

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BookVistas
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New
ISBN
9780470421352
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$297.50

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JOHN WILEY & SONS INC. New. 11.12 x 8.83 cm.
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PROFESSIONAL CHEF

by CULINARY INSTITUTE OF AMERICA

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A - Z Books
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New
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9780470421352
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JOHN WILEY & SONS INC. New. 11.12 x 8.83 cm.
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Professional Chef

by Culinary Institute of America

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Books Express
Published
1974-07-08
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New
ISBN
9780843605716
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1974-07-08. New. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May be re-issue. Buy with confidence, excellent customer service!
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The Professional Chef

by Culinary Institute of America

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Books Express
Published
2001-02-07
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New
ISBN
9780471382577
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$240.91

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2001-02-07. New. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May be re-issue. Buy with confidence, excellent customer service!
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The Professional Chef

by Culinary Institute of America (Corporate Author)

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Revaluation Books
Published
2011
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New
ISBN
9780470421352
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$146.95

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John Wiley & Sons Inc, 2011. Hardcover. New. 9th edition. 1232 pages. 11.25x9.00x2.25 inches.
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The Professional Chef

by Culinary Institute of America (Corporate Author)

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Revaluation Books
Published
2011
Condition
New
ISBN
9780470421352
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$131.25

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John Wiley & Sons Inc, 2011. Hardcover. New. 9th edition. 1232 pages. 11.25x9.00x2.25 inches.
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Professional Chef

by Culinary Institute of America

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Ergodebooks
Published
1974-06-01
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Used:Good
Edition
4
ISBN
9780843605716
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$84.39

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Cbi Pub Co, 1974-06-01. 4. Hardcover. Used:Good.
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The Professional Chef

by Culinary Institute of America.

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BOOK POINT PTE LTD
Published
September 5, 2001
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Good
ISBN
9780471382577
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$80.00

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Used book in good condition. No Highlighting/Marking/Underline,Neat & Clean Copy.Ships with tracking and packaged with care.Buy with confidence, excellent customer service!
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PROFESSIONAL CHEF - NINTH EDITION

by CULINARY INSTITUTE OF AMERICA

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Vintage-Books
Published
2011
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VG IN PICTORIAL BOARDS. BOARDS FAINTLY RUBBED. Pages: 1212.
Edition
LATER PRINTING
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$53.00

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HOBOKEN, NJ.: JOHN WILEY & SONS, INC.. VG IN PICTORIAL BOARDS. BOARDS FAINTLY RUBBED. Pages: 1212. . 2011. LATER PRINTING. HARDCOVER.. PAGES CLEAN, BINDING TIGHT. .
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Professional Chef

by Culinary Institute of America

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Books Express
Published
1974-07-08
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Good
ISBN
9780843605716
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$48.61

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1974-07-08. Good. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May not contain Access Codes or Supplements. May be re-issue. May be ex-library. Shipping & Handling by region. Buy with confidence, excellent customer service!
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The Professional Chef

by Culinary Institute of America

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The Book Shed
Published
2006
Condition
Very Good
Edition
Eighth edition
ISBN
9780764557347
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$40.00

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New York: Wiley, 2006. Eighth edition. Hardcover. Very Good/no jacket, as issued. Much shelf wear to tips, corners, and edges of the book; no jacket, as issued. Fourth printing. No additional domestic s&h. 4to - over 9¾" - 12" tall. Hard Cover. A sought after cookbook. A textbook for aspiring professional chefs. From the publisher: "Named one… Read more
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The Professional Chef

by Culinary Institute of America

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Book Empire
Published
2001-09-05
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New
ISBN
9780471382577
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$39.46

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Wiley, 2001-09-05. Hardcover. New. New. There is a slight shelf or time wear. Otherwise new. We Ship Every Day! Free Tracking Number Included! International Buyers Are Welcome! Satisfaction Guaranteed!
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PROFESSIONAL CHEF

by CULINARY INSTITUTE OF AMERICA

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Vintage-Books
Published
2006
Condition
VG IN PICTORIAL BOARDS. LIGHT EDGEWEAR. Pages: 1214.
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$37.00

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NEW YORK: JOHN WILEY. VG IN PICTORIAL BOARDS. LIGHT EDGEWEAR. Pages: 1214. . 2006. HARDCOVER.. PAGES CLEAN, BINDING TIGHT. .
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The Professional Chef

by Culinary Institute of America

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Books Express
Published
2001-02-07
Condition
Good
ISBN
9780471382577
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$32.52

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2001-02-07. Good. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May not contain Access Codes or Supplements. May be re-issue. May be ex-library. Shipping & Handling by region. Buy with confidence, excellent customer service!
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The Professional Chef

by Culinary Institute of America

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First Choice Books
Published
2001
Condition
Fine +
ISBN
9780471382577
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$29.95

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U.S.A.: Wiley Publications. Fine +. 2001. Glossy Hardback. 0471382574 Oversized 1036pp including cooking time charts for selected food categories, metric conversions, glossary, recipe index, and subject index Color step-by-step hoss for techniques Very heavy, large book so DOMESTIC ORDERS ONLY and only regular mailing is available .
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The Professional Chef

by Culinary Institute of America

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BooksEntirely
Published
2001-09-05
Condition
Good
ISBN
9780471382577
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$27.95

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Wiley, 2001-09-05. Hardcover. Good.
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The Professional Chef

by America, Culinary Institute of

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BOOK SERVICES PLUS
Published
2001-09-05
Condition
Very Good
Edition
7th
ISBN
9780471382577
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$25.00

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Wiley. Hardcover. 0471382574 7th Edition. Clean text. SATISF GNTD + SHIPS W/IN 24 HRS. Sorry, no APO deliveries. Ships in a padded envelope with free tracking. T14B . Very Good. 2001-09-05. 7th.
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The Professional Chef

by Culinary Institute of America

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Lexington Books Inc
Published
2001-09-05
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Very Good
ISBN
9780471382577
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Wiley, 2001-09-05. Hardcover. Very Good.
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The Professional Chef

by Culinary Institute of America

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Jay W. Nelson, Bookseller
Published
1974
Condition
Near Fine
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$24.00

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Cahners, 1974. Book. Near Fine. Hardcover. 4th revised edition. No jacket..
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The Professional Chef

by Culinary Institute of America

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ACJBooks
Published
2001-09-05
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Like New
ISBN
9780471382577
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$20.75

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Wiley, 2001-09-05. Hardcover. Like New. 2.0000 in x 11.0000 in x 8.7992 in. This is a hardcover book
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The Professional Chef

by Culinary Institute of America

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Ergodebooks
Published
2001-09-05
Condition
Used: Acceptable
ISBN
9780471382577
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$15.64

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Wiley, 2001-09-05. Hardcover. Used: Acceptable.
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Professional Chef

by Culinary Institute of America

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allianz
Condition
Good
ISBN
9780843605716
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$13.61

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Good. Used book in good condition. Has wear to the cover and pages. Contains some markings such as highlighting and writing. Ex-library with the usual stamps. 100% guaranteed. 092820
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The Professional Chef

by Culinary Institute of America

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Used Books & New Art LLC
Published
1967
Condition
Good-
Edition
Second
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$13.05

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The Professional Chef, prepared by The Culinary Institute of America, Inc. and the Editors of Institutions Magazine. Second Edition. Fifth Printing. 1967. A bit from the book..."In 1962, The Culinary Institute of American and Institutions Magazine joined forces to present 'The Professional Chef,' a comprehensive study of professional cookery. For the first time, the complex artistry of the chef was… Read more
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Professional Chef

by Culinary Institute of America

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Ergodebooks
Published
1974-06
Condition
Good
ISBN
9780843605716
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$9.46

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Cbi Pub Co, 1974-06. Hardcover. Good.
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Power Filmmaking Kit Tomaric, Jason

by Tomaric, Jason

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Lukasbookstore
Published
2008-01-10
Condition
Like New
ISBN
9780240810218
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$11.62 $8.72
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Focal Press, 2008-01-10. Paperback. Like New. SEALED CD INCLUDED*** No Highlighting, Writing Or Marks On This Book, Normal Wear From Shelf, Clean Book.
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The Professional Chef

by Culinary Institute of America

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Schwabe Books
Published
2001-09-05
Condition
Good
ISBN
9780471382577
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$8.01

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Wiley, 2001-09-05. Hardcover. Good. 2.0000 11.0000 8.7992. Noticeably aged / worn with some dirtiness. Previous owner's name inside.\r\n
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Professional Chef

by Culinary Institute of America

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Wonder Book
Condition
Used - Very Good
ISBN
9780843605716
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$7.60

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Cbi Pub Co. Used - Very Good. Very Good condition. 4th Revised edition. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp.
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$7.60
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Professional Chef

by Culinary Institute of America

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Your Online Bookstore
Published
1974-06-01
Condition
Acceptable
ISBN
9780843605716
Item Price
$5.41

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Cbi Pub Co, 1974-06-01. Hardcover. Acceptable.
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$5.41
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Professional Chef

by Culinary Institute of America

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Discover Books
Condition
POOR
ISBN
9780843605716
Item Price
$2.32

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Cbi Pub Co. Hardcover. POOR. Noticeably used book. Heavy wear to cover. Pages contain marginal notes, underlining, and or highlighting. Possible ex library copy, with all the markings/stickers of that library. Accessories such as CD, codes, toys, and dust jackets may not be included.
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