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The Way to Cook: She takes you into her kitchen and tells you--and shows you--everything she knows about the essentials of good cooking today
by Julia Child
- Used
- Fine
- Hardcover
- first
- Condition
- Fine/Very Good+
- Seller
-
Pleasant Valley, New York, United States
Payment Methods Accepted
About This Item
This is a very large book. The price is $25 for the book plus $10 for the extra postage needed to mail it to the customer. Essential for learning the best techniques of a great chef.
Synopsis
“In her most creative and instructive cookbook, Julia Child distills a lifetime of cooking into 800 recipes emphasizing lightness, freshness, and simplicity. Chapters are structured around master recipes, followed by innumerable variations that are easily made once the basics are understood. For example, make Julia’s simple but impeccably prepared sauté of chicken, and before long you’re easily whipping up Chicken with Mushrooms and Cream, Chicken Provençale, Chicken Pipérade, or Chicken Marengo. Or master her perfect broiled butterflied chicken, and you’ll soon be including Deviled Rabbit or Split Cornish Game Hens Broiled with Cheese on your menu. Here home cooks will find a treasure trove of poultry and fish recipes, as well as a vast array of fresh vegetables prepared in new ways, along with bread doughs and delicious indulgences, such as Caramel Apple Mountain or a Queen of Sheba Chocolate Almond Cake with Chocolate Leaves. And if you want to know how a finished dish should look or how to angle your knife or to fashion a pretty rosette on a cake, there are more than 600 color photographs to entice and instruct you along the way. A brilliant, inspiring, one-of-a-kind, book from the incomparable Julia Child, The Way to Cook is a testament to the satisfactions of good home cooking.” - from publisher
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Details
- Bookseller
- BRYAN BUNCH BOOKS
(US)
- Bookseller's Inventory #
- 724
- Title
- The Way to Cook
- Author
- Julia Child
- Illustrator
- photographs by Brian Leatart and Jim Scherer
- Format/Binding
- White tyvek with gray and red images in pattern, red and blue type on spine
- Book Condition
- Used - Fine
- Jacket Condition
- Very Good+
- Quantity Available
- 1
- Edition
- First Edition
- Binding
- Hardcover
- Publisher
- Knopff
- Place of Publication
- New York
- Date Published
- 1989
- Pages
- 512
- Size
- 9.5 x 10.5
- Weight
- 0.00 lbs
- Keywords
- cooking, Julia Child
- Bookseller catalogs
- BRYAN BUNCH BOOKS;
Terms of Sale
BRYAN BUNCH BOOKS
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
BRYAN BUNCH BOOKS
Biblio member since 2010
Pleasant Valley, New York
About BRYAN BUNCH BOOKS
Collector selling excess copies or books acquired for purpose of selling
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