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Planning and Control for Food and Beverage Operations with Answer Sheet (AHLEI)
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Planning and Control for Food and Beverage Operations with Answer Sheet (AHLEI) (8th Edition) (AHLEI - Food and Beverage) Paperback - 2013

by Ninemeier, Jack D.; American Hotel & Lodging Association


From the publisher

The eighth edition of Planning and Control for Food and Beverage Operations continues an emphasis on practical activities that managers in food service operations of all sizes can use to plan and control their operations. The primary topics of this book food and beverage products, labor, and revenue are carefully analyzed, and the best strategies for their management in commercial and noncommercial food service operations are provided. This book is meant to be read and used. Students in formal educational programs and trainees in hospitality operations may read the book from cover to cover as part of formal or informal professional development and career training activities. Others, such as managers and supervisors on the front lines, can turn to this book for how-to-do-it help with problem-solving tasks on the job."

Details

  • Title Planning and Control for Food and Beverage Operations with Answer Sheet (AHLEI) (8th Edition) (AHLEI - Food and Beverage)
  • Author Ninemeier, Jack D.; American Hotel & Lodging Association
  • Binding Paperback
  • Edition [ Edition: Eight
  • Pages 490
  • Language ENG
  • Publisher Educational Institute
  • Date 2013-06
  • ISBN 9780133418972
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Planning and Control for Food and Beverage Operations with Answer Sheet (AHLEI) (8th Edition)...
Stock Photo: Cover May Be Different

Planning and Control for Food and Beverage Operations with Answer Sheet (AHLEI) (8th Edition) (AHLEI - Food and Beverage)

by Ninemeier, Jack D.,American Hotel & Lodging Association

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Paperback
ISBN 10 / ISBN 13
9780133418972 / 0133418979
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Educational Institute, 6/2/2013 12:00:01 AM. paperback. Good. 1.1000 in x 9.0000 in x 7.0000 in. Used books may not include access codes or one time use codes. Proven Seller with Excellent Customer Service. Choose expedited shipping and get it FAST.
Item Price
$48.92
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Planning and Control for Food and Beverage Operations with Answer Sheet (AHLEI) (8th Edition)...
Stock Photo: Cover May Be Different

Planning and Control for Food and Beverage Operations with Answer Sheet (AHLEI) (8th Edition) (AHLEI - Food and Beverage)

by Ninemeier, Jack D.,American Hotel & Lodging Association

  • Used
  • Acceptable
  • Paperback
Condition
Used - Acceptable
Binding
Paperback
ISBN 10 / ISBN 13
9780133418972 / 0133418979
Quantity Available
1
Seller
Conway, Arkansas, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$48.92
$3.00 shipping to USA

Show Details

Description:
Educational Institute, 6/2/2013 12:00:01 AM. paperback. Acceptable. 1.1000 in x 9.0000 in x 7.0000 in. Used books may not include access codes or one time use codes. Proven Seller with Excellent Customer Service. Choose expedited shipping and get it FAST.
Item Price
$48.92
$3.00 shipping to USA