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Food and the City: Histories of Culture and Cultivation (Dumbarton Oaks Colloquium on the History of Landscape Architecture) Hardcover - 2015
by IMBERT
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- Title Food and the City: Histories of Culture and Cultivation (Dumbarton Oaks Colloquium on the History of Landscape Architecture)
- Author IMBERT
- Binding Hardcover
- Pages 388
- Language ENG
- Publisher Dumbarton Oaks Research Library and Collection, Wash, D.C.
- Date 2015
- Features Bibliography, Illustrated, Index, Maps
- ISBN 9780884024040
-
Themes
- Aspects (Academic): Architectural
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Food and the City: Histories of Culture and Cultivation
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Food and the City: Histories of Culture and Cultivation
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Food and the City – Histories of Culture and Cultivation
by Imbert, Dorothée (Editor)
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Dumbarton Oaks Pub Service, 2015. Hardcover. New. 374 pages. 10.75x9.00x1.00 inches.
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Food and the City Histories of Culture and Cultivation
by Imbert, Dorothée
- New
- Hardcover
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- ISBN 10 / ISBN 13
- 9780884024040 / 0884024040
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Library and Collection. New. 2015. Hardcover. 0884024040 .*** FREE UPGRADE to Courier/Priority Shipping Upon Request *** - *** IN STOCK AND IMMEDIATELY AVAILABLE FOR SHIPMENT - Flawless copy, brand new, pristine, never opened - -- with a bonus offer-- .
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