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Lessons in Wine Service
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Lessons in Wine Service Hardcover - 2008

by Edmund O. Lawler


From the publisher

In the third book in the Lessons from Charlie Trotter series teaches wine directors and servers how to develop and maintain impeccable service by giving an in-depth look at one of the world's top wine programs.

At Charlie Trotter's eponymous restaurant in Chicago, the innovative and award-winning wine program is an essential part of an extraordinary dining experience. LESSONS IN WINE SERVICE outlines and analyzes the intricate challenges inherent in developing and executing consistently outstanding wine pairings and service. Aspiring sommeliers, restaurant owners, and wine servers will learn how to hire and train the right staff, provide precise and intuitive service, and craft and maintain a compelling wine list.

Anyone who wants to understand American cuisine as it enters the 21st century must eat at Charlie Trotter's No restaurant in America comes closer to delivering a flawless total dining experience. --Wine Spectator

Details

  • Title Lessons in Wine Service
  • Author Edmund O. Lawler
  • Binding Hardcover
  • Edition First Edition
  • Pages 176
  • Volumes 1
  • Language ENG
  • Publisher Ten Speed Press, Berkeley, CA
  • Date 2008-10-01
  • Illustrated Yes
  • ISBN 9781580089050 / 1580089054
  • Weight 0.89 lbs (0.40 kg)
  • Dimensions 9.19 x 6.23 x 0.64 in (23.34 x 15.82 x 1.63 cm)
  • Library of Congress subjects Wine service, Charlie Trotter's (Restaurant)
  • Library of Congress Catalog Number 2008009388
  • Dewey Decimal Code 641.22

About the author

EDMUND O. LAWLER teaches journalism at DePaul University and is the author of five books. He lives in Chicago, Illinois, with his wife and two sons. THE AUTHOR SCOOP What's the history of your name?
My last name is a distillation of my ancestral name O'Leathlobhar, which is Gaelic for half-leper. What was your first job?
Out of college, my first job was as a reporter for the City News Bureau of Chicago. I got to cover cops, politicians and crooks. Some of the categories overlapped. If you owned a horse, what would you name it?
Mr. Ed What's the farthest you've ever traveled?
I traveled to the Persian Gulf in 2004 where I taught journalism for two weeks at the University of Bahrain. What did you want to be when you grew up?
I wanted to play shortstop for the Chicago White Sox.
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Lessons in Wine Service (Lessons from Charlie Trotter)
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Lessons in Wine Service (Lessons from Charlie Trotter)

by Lawler, Edmund O

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Lessons In Wine Service From Charlie Trotter

by Lawler, Edmund O.; Lawler, Ed

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Berkeley, California, U. S. A. : Ten Speed Press, 2008. 1st Edition 1st Printing. Hardcover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall. First Edition (Stated First Printing With The One Present In The Number Line). Includes Bibliographical References And Index. The Book Is Bound In Gray Cloth Over Boards With White Lettering On The Spine. Minor Wear. "A Guide For Current And Aspiring Wine Professionals To The Art And Business Of Creating And Running A Successful Restaurant Wine Program From Renowned Restaurateur Charlie Trotter"- Provided By Publisher.
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Lessons in Wine Service

Lessons in Wine Service

by Edmund O. Lawler

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Ten Speed Press. Very Good- in Very Good- dust jacket. 2008. Hardcover. 1580089054 . - Brief dedication on first page. Signed by author! - Great overall condition. Minor cosmetic wear. No noteworthy blemishes. No writing.; Lessons From Charlie Trotter; Signed by Author .
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Lessons in Wine Service

by Edmund O. Lawler

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by Lawler, Edmond O

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9781580089050 / 1580089054
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Description:
Berkeley: Ten Speed Press, 2008. First printing. Hardcover. Very good/Very good+. Berkeley: Ten Speed Press, 2008. Stone, Larry. First printing. Inscribed by Trotter. ix, 162 pp. Hardcover. 8vo. Gray cloth. Gilt lettering to spine. Heel worn. Pages clean and bright. A very nice copy overall. Very good/Very good+.
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