Amish Dutch Cookbook by Ruth Redcay - 1966

Kutztown PA: Ben Herman Dutch Books, 1969. Recipes collected from many restaurants and commercial locales. 64 pages. Wraps have light wear, back has several strips of masking tape on it. Pages are clean, text unmarked. . Soft Cover. Good. 8vo - over 7¾" - 9¾" tall.

Ben Herman Dutch Books, Inc., 1980. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Ben Herman Dutch Books, Inc., 1980. Paperback. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.

Ben Herman Dutch Books, 1970. Soft cover. Very Good.

Kutztown, PA: Ben Herman Dutch Books, 1976. Reprint . Soft cover. Fine. Cover by Gensler. 37852 shelf. Slim stapled booklet, pictorial mustard covers. No names, clean text. No cooking stains. Gathering of recipes from famous Pennsylvania Dutch restaurants, including Penn Stroud Hotel, The Dutch Cupboard, Wos-Wit Food Kitchen, Plain & Fancy, many more. Index

1969 paperback. Inside very good, front cover very repaired and has a corner crease, back cover missing a corner.

Ben Herman Dutch Books, Inc.. Used - Very Good. Very Good condition. (cooking, pennsylvania, amish cooking ) A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

Ben Herman Dutch Books. Used - Very Good. Very Good condition. (cookbook, cooking, recipes) A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

New York: Ben Herman Dutch Books. Fine. 1972. Reprint. Paperback. Color cover. Contents include: Apple Crisp, Dutch Meat Loaf, Cinnamon Buns, Sausage and Egg Pie, Fisherman Soup, Brunswick Stew, Corn Chowder, Onion Pie, Blitz Kuchen, Funny Face Cake, Chili Relish, Fried Rabbit, Dutch Stew, Spiced Pot Roast, Hot Potatoe Salad, Weiner Schnitzel, Montgomery Pie, Dutch Apies Cake and Lemon Butter. .

Kutztown, PA.: Ben Herman Dutch Books. Very Good. 1978. First Edition: First Printing. Stapled Wraps. 64 pages: 6 x 9 in. : 0.8: KB#017696: Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered (except for light scuffing along cover edges). Scarce, Out Of Print, Book. Review by Doug Erlandson: "The "Amish Dutch Cookbook" is a collection of recipes from the greater PA Dutch area of southeastern Pennsylvania. In addition to favorite recipes shared by restaurants in the area, there are at least a couple hundred recipes featuring main courses, soups, sandwiches, casseroles, cookies, pies, puddings, and other desserts. Most of these recipes represent genuine PA Dutch cooking and baking. For the most part they are relatively simple recipes using basic and readily-accessible ingredients. This little cookbook is a real treasure." .