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The Art of Making Sausages, Pates and Other Charcuterie by Jane Grigson - 1976

by Jane Grigson

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The Art of Making Sausages, Pates and Other Charcuterie by Jane Grigson - 1976

The Art of Making Sausages, Pates and Other Charcuterie

by Jane Grigson

  • Used
  • Good
  • Paperback
Knopf Doubleday Publishing Group, 1976. Paperback. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
  • Bookseller ThriftBooks US (US)
  • Format/Binding Paperback
  • Book Condition Used - Good
  • Quantity Available 1
  • Binding Paperback
  • ISBN 10 0394732529
  • ISBN 13 9780394732527
  • Publisher Knopf Doubleday Publishing Group
  • Date Published 1976

We have 8 copies available starting at $7.68.

The Art of Making Sausages, Pates and Other Charcuterie

The Art of Making Sausages, Pates and Other Charcuterie

by Jane Grigson

  • Used
  • Acceptable
  • Paperback
Condition
Used - Acceptable
Binding
Paperback
ISBN 10 / ISBN 13
9780394732527 / 0394732529
Quantity Available
4
Seller
Seattle, Washington, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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$7.68
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Knopf Doubleday Publishing Group, 1976. Paperback. Acceptable. Disclaimer:Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$7.68
FREE shipping to
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The Art of Making Sausages, Pates and other Charcuterie

by Grigson, Jane

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780394732527 / 0394732529
Quantity Available
1
Seller
Frederick, Maryland, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
$4.99
$3.99 shipping to

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Description:
Knopf. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Item Price
$4.99
$3.99 shipping to
No image available

The Art of Making Sausages, Pates and Other Charcuterie

by Grigson, Jane

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780394732527 / 0394732529
Quantity Available
1
Seller
Mishawaka, Indiana, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$10.66
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Description:
Knopf Doubleday Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
$10.66
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No image available

The Art of Making Sausages, Pates and other Charcuterie

by Grigson, Jane

  • Used
  • Good
  • Paperback
Condition
Used - Good
Jacket Condition
No Jacket
Binding
Paperback
ISBN 10 / ISBN 13
9780394732527 / 0394732529
Quantity Available
1
Seller
Winchester, New Hampshire, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$28.00$21.00
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Description:
Knopf, 1976 Book. Good. Soft cover. 8vo - over 7¾ - 9¾" tall. book is tight with no markings, page edges are soiled, wraps have rubbing and soiling .
Item Price
$28.00$21.00
Save $7.00 !
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The Art of Making Sausages, Pates and other Charcuterie

by Grigson, Jane

  • Used
  • Good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780394732527 / 0394732529
Quantity Available
1
Seller
Newport Coast, California, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$38.94
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Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
$38.94
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The Art of Making Sausages, Pates and other Charcuterie

by Grigson, Jane

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9780394732527 / 0394732529
Quantity Available
1
Seller
Eunumclaw, Washington, United States
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Item Price
$79.80
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Description:
USSR: Knopf, 1976. Knopf 1976 New/ Very Fine. Pages lightly tanned. In Plastic.. Paperback. New.
Item Price
$79.80
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The Art of Making Sausages, Pates and other Charcuterie

by Grigson, Jane

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9780394732527 / 0394732529
Quantity Available
1
Seller
San Diego, California, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$109.90
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Description:
Knopf, 1976-10-12. Paperback. New. New. In shrink wrap. Looks like an interesting title!
Item Price
$109.90
$5.45 shipping to
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Art of Making Sausages, Pates and Other Charcuterie Grigson, Jane

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
ISBN 10 / ISBN 13
9780394732527 / 0394732529
Quantity Available
1
Seller
Maritime Quarter, Swansea, United Kingdom
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$98.75
$45.95 shipping to

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Description:
In overall good condition, no pages missing. Shipping can take between 2-6weeks for international deliveries. Hardback copies may or may not have dust jackets, please get in contact for more information.
Item Price
$98.75
$45.95 shipping to