The Art of Simple Food II: Recipes, Flavor, and Inspiration from the New Kitchen Garden: A Cookbook Stock Photo: Cover May Be Different The Art of Simple Food II: Recipes, Flavor, and Inspiration from the New Kitchen Garden: A Cookbook
by Waters, Alice
- Used
- as new
- Hardcover
- Signed
- first
- Condition
- As New
- ISBN 10
- 0307718271
- ISBN 13
- 9780307718273
- Seller
-
Indianapolis, Indiana, United States
Payment Methods Accepted
About This Item
Inside page has been boldly signed by Alice Waters (signature only). Tight binding, crisp and clean, appears unread. Published in 2013. Stated First Edition. 437 Pages. Hardback.
Synopsis
ALICE WATERS is the owner of Chez Panisse Restaurant and Café in Berkeley, California. She founded the Edible Schoolyard Project and has received the French Legion of Honor and three James Beard Awards. Her most recent books are the New York Times bestsellers 40 Years of Chez Panisse and The Art of Simple Food, as well as In the Green Kitchen and The Edible Schoolyard: A Universal Idea .
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Details
- Bookseller
- BooksBySam (US)
- Bookseller's Inventory #
- 67676767733
- Title
- The Art of Simple Food II: Recipes, Flavor, and Inspiration from the New Kitchen Garden: A Cookbook Stock Photo: Cover May Be Different The Art of Simple Food II: Recipes, Flavor, and Inspiration from the New Kitchen Garden: A Cookbook
- Author
- Waters, Alice
- Book Condition
- New
- Quantity Available
- 1
- Edition
- ✎ SIGNED ✎ First Edition
- Binding
- Hardcover
- ISBN 10
- 0307718271
- ISBN 13
- 9780307718273
- Publisher
- Crown Publishing Group
- Place of Publication
- New York
- This edition first published
- 2013-10-29
- Bookseller catalogs
- ✎Signed Books✎; Cookbooks;
Terms of Sale
BooksBySam
About the Seller
BooksBySam
About BooksBySam
Glossary
Some terminology that may be used in this description includes:
- Crisp
- A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.