A basic guide to cheese (Focus books)
by Maby, Pascale
- Used
- Fine
- Paperback
- first
- Condition
- Fine
- ISBN 10
- 0039299260
- ISBN 13
- 9780039299262
- Seller
-
Mississauga, Ontario, Canada
Payment Methods Accepted
About This Item
Holt, Rhinehart and Winston of Canada, 1973. Book. Fine. Soft cover. 1st Edition. Aside from a touch of edgewear, this is a fine clean bright copy. Everything you need to know about cheese - how its made, types, characteristics, labeling, storage and more.
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Details
- Bookseller
- Turtle Creek Books (CA)
- Bookseller's Inventory #
- 1012770
- Title
- A basic guide to cheese (Focus books)
- Author
- Maby, Pascale
- Format/Binding
- Paperback
- Book Condition
- Used - Fine
- Edition
- 1st Edition
- ISBN 10
- 0039299260
- ISBN 13
- 9780039299262
- Publisher
- Holt, Rhinehart and Winston of Canada
- Place of Publication
- Toronto
- Date Published
- 1973
- Keywords
- CHEESE DAIRY
- Bookseller catalogs
- .Cookbooks;
Terms of Sale
Turtle Creek Books
If item is not as described please contact us for refund information and instructions for the return of the merchandise.
About the Seller
Turtle Creek Books
Biblio member since 2003
Mississauga, Ontario
About Turtle Creek Books
Our store carries an inventory of 1000's of books, both second hand and brand new.
Glossary
Some terminology that may be used in this description includes:
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...