Beef for All Seasons : A Year of Beef Recipes by Frederick J. Simon; John Harrison - 1999

HarperCollins Publishers. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Cookbooks, 1999-10. Hardcover. Used: Good.

HarperCollins Publishers, 1999. Hardcover. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.

HarperCollins Publishers. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.

Harpercollins. Light Soiling On The Jacket, Touch Of Creasing A Rip On The Spine Area Has Been Taped Closed. Binding Is Very Good And Pages Are Clean, Excellent Reading And Daily Use Copy. "Beef For All Seasons Is Designed To Make The Most Of Beef In All Its Forms, All Year Long. As Beef Consumption Continues To Rise In The United States, Chefs And Home Cooks Alike Seek New Ways To Coax The Most Flavor Out Of Today's Leaner Cuts." . Very Good. Hardcover. Stereotype Edition. 1999.

Cookbooks, September 1999. Hardcover. Good.

Scranton, Pennsylvania: HarperCollins. Very Good in Very Good dust jacket. 1999. First Edition. Hardcover. 0060193824 . Hardcover, 227 pages in near fine condition, light rubbing to cover edges, with near fine dustjacket with light rubbing to edges. 1st edition, 1st printing. Over 80 mouth-watering recipes for beef. With 20 recipes for each season. with dishes from all around the world. Full color photos.; 8vo - over 7¾" - 9¾" tall .

HarperCollins, 1999. First Edition/First Printing. Hardcover book in dust jkt. Book has no internal or external markings, no rem-mark, and is clean and tight. DJ is not price-clipped, and has no tears, chips or folds, and is bright and clean. 227 pgs. w/index and color photos.. First Edition/First Printing. Hard Cover. Fine/Fine. 4to - over 9¾" - 12" tall. Book.

New York: HarperCollins, 1999. First Edition . Hardcover. Fine/Very Good. 8vo - over 7¾" - 9¾" tall. xxvii, 227 pp. First printing. The jacket is slightly scuffed at the head of the spine.

Cookbooks, 1999-10-01. Hardcover. Used:Good.