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Best of Regional African Cooking

Best of Regional African Cooking

Best of Regional African Cooking
Stock Photo: Cover May Be Different

Best of Regional African Cooking

by Hachten, Harva

  • Used
  • very good
  • Paperback
Condition
Very Good
ISBN 10
0781805988
ISBN 13
9780781805988
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Seller rating:
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El Cajon, California, United States
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About This Item

New York, New York, U.S.A.: Hippocrene Books, 1998 Slight cover curl, light cover and spine creases.. Trade Paperback. Very Good. 8vo - over 7¾" - 9¾" Tall.

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Details

Bookseller
50000books.com US (US)
Bookseller's Inventory #
005818
Title
Best of Regional African Cooking
Author
Hachten, Harva
Format/Binding
Paperback
Book Condition
Used - Very Good
ISBN 10
0781805988
ISBN 13
9780781805988
Publisher
Hippocrene Books
Place of Publication
New York, New York, U.S.A.
Date Published
1998
Keywords
COOKERY AFRICAN COOKING REGIONAL ETHNIC
Bookseller catalogs
African American Studies; Cooking; Africa; Regional;

Terms of Sale

50000books.com

All books guaranteed as described. Returns accepted within 30 days of receipt. Checks may be held for clearance prior to shipment. Calif. sales tax added to sales within Calif. Shipping price adjustments may be necessary for extra heavy priority or international orders.

About the Seller

50000books.com

Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Biblio member since 2006
El Cajon, California

About 50000books.com

Selling quality books for over 25 years. A general online bookstore with many sub-specialities. I treat people with the respect that they deserve.

Glossary

Some terminology that may be used in this description includes:

Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
Trade Paperback
Used to indicate any paperback book that is larger than a mass-market paperback and is often more similar in size to a hardcover...

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