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The Book of Japanese Cooking

The Book of Japanese Cooking

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The Book of Japanese Cooking

by Kazuko Emi

  • Used
  • Paperback
Condition
Very Good+
ISBN 10
1557882797
ISBN 13
9781557882790
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
WESTBANK, British Columbia, Canada
Item Price
$19.95$17.96
$19.95 Shipping to USA
Standard delivery: 7 to 30 days

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About This Item

Other than a mark on lower text block this is an unmarked copy-" Japanese cooking is famous for its natural ingredients, clean simplicity, and delicate flavor-which, of course, makes it perfect for today's health-conscious gourmet. Many Westerners may think that Japanese food is too difficult to prepare, but in fact, it's surprisingly easy -- especially with The Book of Japanese Cooking. This new, user-friendly guide makes Japanese cooking accessible to anyone interested in trying new, healthy cuisine. Each recipe is fully illustrated with color photographs and step-by-step instructions. So whether you're in the mood for noodle soup, stir-fry, or sushi, The Book of Japanese Cooking makes it simple, healthy, and exquisitely delicious."

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Details

Bookseller
MAD HATTER BOOKSTORE CA (CA)
Bookseller's Inventory #
13172
Title
The Book of Japanese Cooking
Author
Kazuko Emi
Book Condition
Used - Very Good+
Quantity Available
1
Binding
Paperback
ISBN 10
1557882797
ISBN 13
9781557882790
Publisher
HP Trade
Place of Publication
New York
Date Published
1998
Size
8 vo

Terms of Sale

MAD HATTER BOOKSTORE

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

MAD HATTER BOOKSTORE

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2019
WESTBANK, British Columbia

About MAD HATTER BOOKSTORE

Established 1983. All genres of used books.

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