Breakfast and Brunch Dishes for the Professional Chef
by Janericco, Terence
- Used
- good
- Hardcover
- first
- Condition
- Good
- ISBN 10
- 0843622563
- ISBN 13
- 9780843622560
- Seller
-
Fargo, North Dakota, United States
Payment Methods Accepted
About This Item
Cbi Pub Co, 1983-01-01. First Printing. Hardcover. Good. Spiral Bound Pictorial Cover Hardback, No DJ, Ex-Library with expected wear and faults, Otherwise pages are clean, tight & flat, Item Shrink-wrapped for additional protection
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Details
- Seller
- FCD Books & More Media (US)
- Seller's Inventory #
- AOff-32nd14may15-5934
- Title
- Breakfast and Brunch Dishes for the Professional Chef
- Author
- Janericco, Terence
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Quantity Available
- 1
- Edition
- First Printing
- ISBN 10
- 0843622563
- ISBN 13
- 9780843622560
- Publisher
- Cbi Pub Co
- Date Published
- 1983-01-01
- X weight
- 1 oz
Terms of Sale
FCD Books & More Media
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if unhappy with purchase.
About the Seller
FCD Books & More Media
Biblio member since 2020
Fargo, North Dakota
About FCD Books & More Media
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