Description:
Chicago, IL: Northwestern Publishing. Fair. nd (ca 1893). Preparing soups from French & Italian chefs. Missing title page, some pages loose & repaired by gluing them on a sheet of paper. . Binding very rough. extremely worn at edges, spine split at side. .
Canning Fruits and Vegetables by Unknown - April 1944
by Unknown
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Canning Fruits and Vegetables
by Unknown
- Used
- very good
- Paperback
- first
Ames, Iowa: Iowa State College, Agricultural Extension Service. Pamphlet 88. April 1944. Staple-Bound Pamphlet. Very Good. Unmarked. Not from a library. 14 pages. A World War II era how-to guide for canning fruits and vegetables.
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Bookseller
Books of the World
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- Format/Binding Staple-Bound Pamphlet
- Book Condition Used - Very Good
- Quantity Available 1
- Binding Paperback
- Publisher Iowa State College, Agricultural Extension Service
- Place of Publication Ames, Iowa
- Date Published April 1944
- Keywords canning, preserving, fruit, fruit, vegetables, cookbook, cookbooks, cookery, Iowa
- Size 8vo
We have 1 copies available starting at $25.00.
Patented Methods of Canning Fruits and Vegetables by hot air and steam
by Unknown
- Used
- fair
- Condition
- Used - Fair
- Quantity Available
- 1
- Seller
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Sebago, Maine, United States
- Item Price
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$25.00
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$25.00