The Cheese Cook Book.
by Dahnke, Marye
- Used
- Hardcover
- Condition
- See description
- Seller
-
Vienna, Austria
Payment Methods Accepted
About This Item
1942. Chicago, Kraft, 1942. 15,5 : 18 cm. 63 pages with many coloured illustrations. Original cloth All you can do with cheese. Appetizers, Main dishes, helpful hints fo cheese cookery, salads, sandwiches, breads, pastries, desserts, little guide to cheese variety.
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Details
- Bookseller
- Michael Steinbach Rare Books (AT)
- Bookseller's Inventory #
- 19402AB
- Title
- The Cheese Cook Book.
- Author
- Dahnke, Marye
- Book Condition
- Used
- Binding
- Hardcover
- Date Published
- 1942
- Pages
- 63 pages with many coloured illustrations
- Keywords
- Gastronomie; Kochbücher; Lebensmittel; ZVAB
- Bookseller catalogs
- Varia;
Terms of Sale
Michael Steinbach Rare Books
14 day return guarantee, with full refund including original shipping costs for up to 14 days after delivery if an item arrives misdescribed.
About the Seller
Michael Steinbach Rare Books
Biblio member since 2021
Vienna
About Michael Steinbach Rare Books
Founded in 1972, I am a third generation antiquarian bookseller, based in the center of Vienna, Austria. Visitors are wellcome after prior appointment. I exhibit at the mayor international bookfairs.
Glossary
Some terminology that may be used in this description includes:
- Cloth
- "Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...